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Bildiri Poster Uluslararası 2018

Acrylamide in Foods

Meryem Aydemir Atasever, Hayrunnisa ÖZLÜ

1. INTERNATIONAL GAP AGRICULTURE LIVESTOCK CONGRESS ss. 691 · 25.04.2018–27.04.2018 · 25.04.2018

Atıf için künye

Aydemir Atasever, M., & ÖZLÜ, H. (2018). Acrylamide in Foods. 1. INTERNATIONAL GAP AGRICULTURE LIVESTOCK CONGRESS (ss. 691).

BibTeX
@inproceedings{aydemiratasever2018-252644,
  author = {Aydemir Atasever, Meryem and ÖZLÜ, Hayrunnisa},
  title = {Acrylamide in Foods},
  booktitle = {1. INTERNATIONAL GAP AGRICULTURE LIVESTOCK CONGRESS},
  year = {2018},
  pages = {691},
  url = {https://akademik.atauni.edu.tr/yayinlar/252644-acrylamide-in-foods}
}