Makale
Tam Makale
Uluslararası
2024
β-Lactoglobulin Separation from Whey Protein: A Comprehensive Review of Isolation and Purification Techniques and Future Perspectives.
Journal of dairy science
Cilt 107 · ss. 11785–11795 · 01.12.2024
Anahtar kelimeler
Beta-lactoglobulin
milk allergy
allergy mechanism
separation and purification techniques
hypoallergenic dairy
Atıf için künye
Wang, Z. L., Tang, X., Wang, M., She, Y. X., Yang, B. R., Sheng, Q. H., & Hassıbelnaby, A. M. A. (2024). β-Lactoglobulin Separation from Whey Protein: A Comprehensive Review of Isolation and Purification Techniques and Future Perspectives. Journal of dairy science, 107, 11785–11795. https://doi.org/10.3168/jds.2024-25321
BibTeX
@article{wang2024-209902,
author = {Wang, Z L and Tang, X and Wang, M and She, Y X and Yang, B R and Sheng, Q H and Hassıbelnaby, Abdelaty Mostafa Abdelaty},
title = {β-Lactoglobulin Separation from Whey Protein: A Comprehensive Review of Isolation and Purification Techniques and Future Perspectives.},
journal = {Journal of dairy science},
year = {2024},
volume = {107},
pages = {11785--11795},
issn = {0022-0302},
doi = {10.3168/jds.2024-25321},
url = {https://akademik.atauni.edu.tr/yayinlar/209902-v-lactoglobulin-separation-from-whey-protein-a-comprehensive-review-of-isolation}
}