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Makale Tam Makale Uluslararası 2011

Determination of polyphenols in three Capsicum annuum L. (bell pepper) varieties using high-performance liquid chromatography-tandem mass spectrometry: Their contribution to overall antioxidant and anticancer activity

Won Y. Jeong, Jong S. Jin, Young A. Cho, Jung H. Lee, Semin Park, Sung W. Jeong, Yun-Hi Kim, Chae-Shin Lim, Abdelaty Mostafa Abdelaty Hassıbelnaby, Gon-Sup Kim, Soo J. Lee, Jae-Han Shim, Sung C. Shin

JOURNAL OF SEPARATION SCIENCE Cilt 34 · Sayı 21 · ss. 2967–2974 · 01.01.2011
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Özet

A mixture of polyphenol components was isolated from the fruits of C. annuum L. cv. Cupra, C. annuum L. cv. Orange glory, and C. annuum L. cv. ST4712 (CLST), via 70% methanol extraction followed by column chromatography over silica gel. The polyphenol components of the mixture were analyzed via HPLC-MS/MS and compared with the reported data. Three cinnamic acid derivatives and five flavonoid components in the fruits of the three varieties were identified for the first time in this study. The antioxidant activity and anticancer effect of the polyphenol mixtures of the three fruits were determined. The antioxidant and anticancer activities of CLST were substantially higher than those of C. annuum L. cv. Cupra and C. annuum L. cv. Orange glory. The high activities of CLST were attributed to the much higher concentration of quercetin derivatives in CLST.

Anahtar kelimeler

ANTIOXIDANT ACTIVITY POLYPHENOLS ANTICANCER ACTIVITY Capsicum annuum L. HPLC-MS/MS

Sürdürülebilir Kalkınma Amaçları

  • SKA 3: Sağlıklı Bireyler

Atıf için künye

Jeong, W. Y., Jin, J. S., Cho, Y. A., Lee, J. H., Park, S., Jeong, S. W., Kim, Y., Lim, C., Hassıbelnaby, A. M. A., Kim, G., Lee, S. J., Shim, J., & Shin, S. C. (2011). Determination of polyphenols in three Capsicum annuum L. (bell pepper) varieties using high-performance liquid chromatography-tandem mass spectrometry: Their contribution to overall antioxidant and anticancer activity. JOURNAL OF SEPARATION SCIENCE, 34(21), 2967–2974. https://doi.org/10.1002/jssc.201100524

BibTeX 
@article{jeong2011-209726,
  author = {Jeong, Won Y. and Jin, Jong S. and Cho, Young A. and Lee, Jung H. and Park, Semin and Jeong, Sung W. and Kim, Yun-Hi and Lim, Chae-Shin and Hassıbelnaby, Abdelaty Mostafa Abdelaty and Kim, Gon-Sup and Lee, Soo J. and Shim, Jae-Han and Shin, Sung C.},
  title = {Determination of polyphenols in three Capsicum annuum L. (bell pepper) varieties using high-performance liquid chromatography-tandem mass spectrometry: Their contribution to overall antioxidant and anticancer activity},
  journal = {JOURNAL OF SEPARATION SCIENCE},
  year = {2011},
  volume = {34},
  number = {21},
  pages = {2967--2974},
  issn = {1615-9306},
  doi = {10.1002/jssc.201100524},
  url = {https://akademik.atauni.edu.tr/yayinlar/209726-determination-of-polyphenols-in-three-capsicum-annuum-l-bell-pepper-varieties}
}