Makale
Editöre Mektup
Uluslararası
2023
Food safety and health: Advancing knowledge and collaboration for a safer future
FOOD SAFETY AND HEALTH
Cilt 1 · Sayı 1 · ss. 4–5 · 01.07.2023
Atıf için künye
Tan, M., Wang, S., Daglia, M., Jin, M., & Hassıbelnaby, A. M. A. (2023). Food safety and health: Advancing knowledge and collaboration for a safer future. FOOD SAFETY AND HEALTH, 1(1), 4–5. https://doi.org/10.1002/fsh3.12017
BibTeX
@article{tan2023-209469,
author = {Tan, Mingqian and Wang, Shuo and Daglia, Maria and Jin, Maojun and Hassıbelnaby, Abdelaty Mostafa Abdelaty},
title = {Food safety and health: Advancing knowledge and collaboration for a safer future},
journal = {FOOD SAFETY AND HEALTH},
year = {2023},
volume = {1},
number = {1},
pages = {4--5},
issn = {2835-1096},
doi = {10.1002/fsh3.12017},
url = {https://akademik.atauni.edu.tr/yayinlar/209469-food-safety-and-health-advancing-knowledge-and-collaboration-for-a-safer-future}
}