Bildiri
Uluslararası
2016
Microbial polysaccharides and the applications in food industry
European Biotechnology Congress
05.05.2016–07.05.2016 · 05.05.2016
Atıf için künye
YANGILAR, F., & Oğuzhan Yıldız, P. (2016). Microbial polysaccharides and the applications in food industry. European Biotechnology Congress.
BibTeX
@inproceedings{yangilar2016-209104,
author = {YANGILAR, FİLİZ and Oğuzhan Yıldız, Pınar},
title = {Microbial polysaccharides and the applications in food industry},
booktitle = {European Biotechnology Congress},
year = {2016},
url = {https://akademik.atauni.edu.tr/yayinlar/209104-microbial-polysaccharides-and-the-applications-in-food-industry}
}