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Bildiri Uluslararası 2016

Biotechnology in Fisheries and Aquaculture

Pınar Oğuzhan Yıldız, FİLİZ YANGILAR

III. International Congress “Food Technology, Quality and Safety. 25.10.2016–27.10.2016 · 25.10.2016

Atıf için künye

Oğuzhan Yıldız, P., & YANGILAR, F. (2016). Biotechnology in Fisheries and Aquaculture. III. International Congress “Food Technology, Quality and Safety.

BibTeX 
@inproceedings{oguzhanyildiz2016-209102,
  author = {Oğuzhan Yıldız, Pınar and YANGILAR, FİLİZ},
  title = {Biotechnology in Fisheries and Aquaculture},
  booktitle = {III. International Congress “Food Technology, Quality and Safety.},
  year = {2016},
  url = {https://akademik.atauni.edu.tr/yayinlar/209102-biotechnology-in-fisheries-and-aquaculture}
}