Bildiri
Özet Bildiri
Uluslararası
2017
Nutritional and microbiological quality of chesees from locak markets in Kastamonu
II. International Academic Research Congress
Antalya · 18.10.2017–21.10.2017 · 18.10.2017
Atıf için künye
KESBİÇ, F. I., & Gültepe, N. (2017). Nutritional and microbiological quality of chesees from locak markets in Kastamonu. II. International Academic Research Congress, Antalya.
BibTeX
@inproceedings{kesbic2017-208826,
author = {KESBİÇ, FEVZİYE IŞIL and Gültepe, Nejdet},
title = {Nutritional and microbiological quality of chesees from locak markets in Kastamonu},
booktitle = {II. International Academic Research Congress},
address = {Antalya},
year = {2017},
url = {https://akademik.atauni.edu.tr/yayinlar/208826-nutritional-and-microbiological-quality-of-chesees-from-locak-markets-in}
}