Commercialization and pilotscale production of fish protein hydrolysate: Challenges and recent developments

Alak, Gonca; Atamanalp, Muhammed; Uçar, Arzu; Özoğul, Fatih

Kitapta Bölüm Uluslararası 2024

Commercialization and pilotscale production of fish protein hydrolysate: Challenges and recent developments

Gonca Alak, Muhammed Atamanalp, Arzu Uçar, Fatih Özoğul

FISH PROTEIN HYDROLYSATES ss. 315–341 · 2024

Atıf için künye

Alak, G., Atamanalp, M., Uçar, A., & Özoğul, F. (2024). Commercialization and pilotscale production of fish protein hydrolysate: Challenges and recent developments. NILESH NIRMAL,CHALAT SANTIVARANGKNA,ALAA EL-DIN A. BEKHIT,FRANCISCO J. BARBA (Ed.), FISH PROTEIN HYDROLYSATES (ss. 315–341). Elsevier Science, Oxford/Amsterdam .

BibTeX

@incollection{alak2024-205890,
  author = {Alak, Gonca and Atamanalp, Muhammed and Uçar, Arzu and Özoğul, Fatih},
  title = {Commercialization and pilotscale production of fish protein hydrolysate: Challenges and recent developments},
  booktitle = {FISH PROTEIN HYDROLYSATES},
  editor = {NILESH NIRMAL,CHALAT SANTIVARANGKNA,ALAA EL-DIN A. BEKHIT,FRANCISCO J. BARBA},
  publisher = {Elsevier Science, Oxford/Amsterdam },
  year = {2024},
  pages = {315--341},
  url = {https://akademik.atauni.edu.tr/yayinlar/205890-commercialization-and-pilotscale-production-of-fish-protein-hydrolysate}
}