Bildiri
Özet Bildiri
Uluslararası
2007
Total phenolic content antioxidant activity mineral content some physical and chemical properties of pestil Traditional Turkish fruit product
2st International Congress on Food and Nutrition
24.12.2007 · 24.12.2007
Atıf için künye
Şengül, M., YILDIZ, H., Karataş, N., & Okcu, Z. (2007). Total phenolic content antioxidant activity mineral content some physical and chemical properties of pestil Traditional Turkish fruit product. 2st International Congress on Food and Nutrition.
BibTeX
@inproceedings{sengul2007-203475,
author = {Şengül, Memnune and YILDIZ, HİLAL and Karataş, Neva and Okcu, Zühal},
title = {Total phenolic content antioxidant activity mineral content some physical and chemical properties of pestil Traditional Turkish fruit product},
booktitle = {2st International Congress on Food and Nutrition},
year = {2007},
url = {https://akademik.atauni.edu.tr/yayinlar/203475-total-phenolic-content-antioxidant-activity-mineral-content-some-physical-and}
}