Bildiri
Tam Metin Bildiri
Uluslararası
2011
EFFECTS OF FURNACE TEMPERATURE TO OBTAIN IRON NUGGET THROUGHOUT PIG IRON NUGGET PROCESS
14 TH INTERNATIONAL CONFERENCE ON ADVANCES IN MATERIALS- PROCESSING TECHNOLOGIES AMPT 2011
13.07.2011–16.07.2011 · 13.07.2011
Atıf için künye
Benkli, Y. E., BOYRAZLI, M., & ÇİZMECİOĞLU, Z. (2011). EFFECTS OF FURNACE TEMPERATURE TO OBTAIN IRON NUGGET THROUGHOUT PIG IRON NUGGET PROCESS. 14 TH INTERNATIONAL CONFERENCE ON ADVANCES IN MATERIALS- PROCESSING TECHNOLOGIES AMPT 2011.
BibTeX
@inproceedings{benkli2011-192864,
author = {Benkli, Yunus Emre and BOYRAZLI, MUSTAFA and ÇİZMECİOĞLU, ZEKİ},
title = {EFFECTS OF FURNACE TEMPERATURE TO OBTAIN IRON NUGGET THROUGHOUT PIG IRON NUGGET PROCESS},
booktitle = {14 TH INTERNATIONAL CONFERENCE ON ADVANCES IN MATERIALS- PROCESSING TECHNOLOGIES AMPT 2011},
year = {2011},
url = {https://akademik.atauni.edu.tr/yayinlar/192864-effects-of-furnace-temperature-to-obtain-iron-nugget-throughout-pig-iron-nugget}
}