The essential oils of Artemisia austriaca Jacq. and Artemisia spicigera C. Koch. from Turkey
Özet
The volatile constituents of the aerial parts of Artemisia austriaca Jacq. and Artemisia spicigera C. Koch. from Turkey have been examined by GC, GC-MS, H-1-NMR and C-13-NMR. The oil of A. austriaca contained, as main components, camphor (45.5%), 1,8-cineole (30.4%), camphene (6.5%), alpha-terpineol(3.2%), alpha-pinene (3.0%) and terpinen-4-ol (2.9%). The major components of the A. spicigera oil were identified as 1,8-cineole (56.8%), camphor (20.2%), camphene (4.9%), thymol (2.0%) and beta-myrcene (1.5%). In the results of the analyses, 26 components in the oils of both A. austriaca and A. spicigera have been identified. (C) 1998 John Wiley & Sons, Ltd.
Anahtar kelimeler
Atıf için künye
Güvenalp, Z., CAKIR, A., HARMANDAR, M., & GLEISPACH, H. (1998). The essential oils of Artemisia austriaca Jacq. and Artemisia spicigera C. Koch. from Turkey. FLAVOUR AND FRAGRANCE JOURNAL, 13(1), 26–28.
BibTeX
@article{guvenalp1998-18974,
author = {Güvenalp, Zühal and CAKIR, Ali and HARMANDAR, M and GLEISPACH, H},
title = {The essential oils of Artemisia austriaca Jacq. and Artemisia spicigera C. Koch. from Turkey},
journal = {FLAVOUR AND FRAGRANCE JOURNAL},
year = {1998},
volume = {13},
number = {1},
pages = {26--28},
issn = {0882-5734},
url = {https://akademik.atauni.edu.tr/yayinlar/18974-the-essential-oils-of-artemisia-austriaca-jacq-and-artemisia-spicigera-c-koch}
}