The effect of stirring speed and current density on removal efficiency of poultry slaughterhouse wastewater by electrocoagulation method

Bayar, Serkan; Yıldız, Yalçın Şevki; Yılmaz, Alper Erdem; İrdemez, Şahset

doi:10.1016/j.desal.2011.06.061

Makale Tam Makale Uluslararası 2011

The effect of stirring speed and current density on removal efficiency of poultry slaughterhouse wastewater by electrocoagulation method

Serkan Bayar, Yalçın Şevki Yıldız, Alper Erdem Yılmaz, Şahset İrdemez

DESALINATION Cilt 280 · ss. 103–107 · 03.10.2011

DOI ile aç

Anahtar kelimeler

DECOLORIZATION Dyes aluminum electrocoagulation Current Density WASTEWATERS Poultry wastewater Aluminum plate electrode ANAEROBIC SLUDGE

Atıf için künye

Bayar, S., Yıldız, Y. Ş., Yılmaz, A. E., & İrdemez, Ş. (2011). The effect of stirring speed and current density on removal efficiency of poultry slaughterhouse wastewater by electrocoagulation method. DESALINATION, 280, 103–107. https://doi.org/10.1016/j.desal.2011.06.061

BibTeX

@article{bayar2011-179253,
  author = {Bayar, Serkan and Yıldız, Yalçın Şevki and Yılmaz, Alper Erdem and İrdemez, Şahset},
  title = {The effect of stirring speed and current density on removal efficiency of poultry slaughterhouse wastewater by electrocoagulation method},
  journal = {DESALINATION},
  year = {2011},
  volume = {280},
  pages = {103--107},
  issn = {0011-9164},
  doi = {10.1016/j.desal.2011.06.061},
  url = {https://akademik.atauni.edu.tr/yayinlar/179253-the-effect-of-stirring-speed-and-current-density-on-removal-efficiency-of}
}