Bildiri
Tam Metin Bildiri
Uluslararası
2015
The effect of stirring rate support electrolyte type and temperature on color removal from olive mill wastewater
2nd International Conference on Sustainable Agriculture and Environment (2nd ICSAE)
ss. 526–531 · Konya · 30.09.2015–03.10.2015 · 30.09.2015
Atıf için künye
Kul, S., Boncukcuoğlu, R., Fil, B. A., Yılmaz, A. E., & Taşdemir, A. (2015). The effect of stirring rate support electrolyte type and temperature on color removal from olive mill wastewater. 2nd International Conference on Sustainable Agriculture and Environment (2nd ICSAE), Konya (ss. 526–531).
BibTeX
@inproceedings{kul2015-173869,
author = {Kul, Sinan and Boncukcuoğlu, Recep and Fil, Baybars Ali and Yılmaz, Alper Erdem and Taşdemir, Atila},
title = {The effect of stirring rate support electrolyte type and temperature on color removal from olive mill wastewater},
booktitle = {2nd International Conference on Sustainable Agriculture and Environment (2nd ICSAE)},
address = {Konya},
year = {2015},
pages = {526--531},
url = {https://akademik.atauni.edu.tr/yayinlar/173869-the-effect-of-stirring-rate-support-electrolyte-type-and-temperature-on-color}
}