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Kitapta Bölüm Bilimsel Kitap Bölümü Uluslararası 2021

ANALYSIS OF AGRICULTURAL PRODUCTION IN TURKEY IN TERMS OF PRODUCTION FACTORS

Gökhan Erkal, Sena Gültekin, Cem Arık

SUSTAINABLE AGRICULTURE AND LIVESTOCK FOR FOOD SECURITY UNDER THE CHANGING CLIMATE ss. 293–314 · 2021

Sürdürülebilir Kalkınma Amaçları

  • SKA 2: Açlığa Son

Atıf için künye

Erkal, G., Gültekin, S., & Arık, C. (2021). ANALYSIS OF AGRICULTURAL PRODUCTION IN TURKEY IN TERMS OF PRODUCTION FACTORS. Mehmet Fırat BARAN,Korkmaz BELLİTÜRK,Ahmet ÇELİK,Tefide KIZILDENİZ (Ed.), SUSTAINABLE AGRICULTURE AND LIVESTOCK FOR FOOD SECURITY UNDER THE CHANGING CLIMATE (ss. 293–314). İksad Yayınevi.

BibTeX 
@incollection{erkal2021-101297,
  author = {Erkal, Gökhan and Gültekin, Sena and Arık, Cem},
  title = {ANALYSIS OF AGRICULTURAL PRODUCTION IN TURKEY IN TERMS OF PRODUCTION FACTORS},
  booktitle = {SUSTAINABLE AGRICULTURE AND LIVESTOCK FOR FOOD SECURITY UNDER THE CHANGING CLIMATE},
  editor = {Mehmet Fırat BARAN,Korkmaz BELLİTÜRK,Ahmet ÇELİK,Tefide KIZILDENİZ},
  publisher = {İksad Yayınevi},
  year = {2021},
  pages = {293--314},
  isbn = {9786258423563},
  url = {https://akademik.atauni.edu.tr/yayinlar/101297-analysis-of-agricultural-production-in-turkey-in-terms-of-production-factors}
}