language Türkçe
Journal

FOOD SCIENCE OF ANIMAL RESOURCES

2 publications · 4 citations

Publications
Title Year Author Citations
Cultured Chinese Giant Salamander Skin and Skin Secretions as a Source of Bioactive Peptides for Food and Medicine
2025 Wang, Jinghua, Liu, Yuchen, Guo, Hongfei +5 0
The Effect of a Chitosan/TiO<sub>2</sub>-Nanoparticle/ Rosmarinic Acid-Based Nanocomposite Coating on the Preservation of Refrigerated Rainbow Trout Fillets (<i>Oncorhynchus mykiss</i>)
2023 Kizilkaya, Pinar, Kaya, Mukerrem 4