language Türkçe
UJ

Uddin, Jalal

3 papers · 38 citations · 2023–2025

Publications
3
Citations
38
Years
2
Publications
Title Year Type Citations
Functional enrichment of dried fettuccine noodles through apricot kernel flour addition
INTERNATIONAL JOURNAL OF FOOD SCIENCE AND TECHNOLOGY
2025 Article 0
Pumpkin and Pumpkin Byproducts: Phytochemical Constitutes, Food Application and Health Benefits (vol 8, pg 23346, 2023)
ACS OMEGA
2025 Correction 0
Pumpkin and Pumpkin Byproducts: Phytochemical Constitutes, Food Application and Health Benefits
ACS OMEGA
2023 Review 38