language Türkçe
OC

Ozdemir, Cihat

3 papers · 10 citations · 2023–2026

Publications
3
Citations
10
Years
2
Publications
Title Year Type Citations
Microbiological Analysis, Textural Evaluation, and Cholesterol Content of Kandirif Cheese
JOURNAL OF TEKIRDAG AGRICULTURE FACULTY-TEKIRDAG ZIRAAT FAKULTESI DERGISI
2026 Article 0
The Physical, Chemical, Sensory Properties and Aromatic Organic Substance Profile of Kefir Added Citrus Fruits in Different Proportions
JOURNAL OF TEKIRDAG AGRICULTURE FACULTY-TEKIRDAG ZIRAAT FAKULTESI DERGISI
2023 Article 2
An Investigation of Several Physicochemical Characteristics, as Well as the Cholesterol and Fatty Acid Profile of Ice Cream Samples Containing Oleogel, Various Stabilizers, and Emulsifiers
GELS
2023 Article 8