language Türkçe
AA

Arslaner, Ayla

2 papers · 35 citations · 2021–2022

Publications
2
Citations
35
Years
2
Publications
Title Year Type Citations
Probiotic ice cream with <i>Malus floribunda</i> fruit sauce: Quality properties, mineral, and volatile composition
JOURNAL OF FOOD PROCESSING AND PRESERVATION
2022 Article 2
The effects of adding <i>Hibiscus sabdariffa</i> L. flowers marmalade on some quality properties, mineral content and antioxidant activities of yogurt
JOURNAL OF FOOD SCIENCE AND TECHNOLOGY-MYSORE
2021 Article 33