INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES

Salmon protein gel enhancement for dysphagia diets: Konjac glucomannan and composite emulsions as texture modifiers (Vol 285, 128805, 2024)

Chitosan-based metal-organic frameworks for improving the oral delivery and antibacterial activity of natural flavonoids (vol 334, 149068, 2025)

Qingke β-glucan and Lactobacillus mitigate neuroinflammation and enhance cognitive function in an Alzheimer's disease mouse model

Pullulan coating enhances postharvest quality retention and extends shelf life of Chinese plums by regulating enzymatic activity and gene expression related to ROS scavenging and cell wall metabolism

Advances of functional nucleic acids based on specific recognition:A review

Exploring in vitro efficacy of rCHAPk with antibiotic combinations, and promising findings of its therapeutic potential for clinical-originated MRSA wound infection

Chitosan-based enzyme-immobilized nanocomposite cryogels with controlled biodegradation profile

Biocontrol potential of<i> Vibrio</i><i> maritimus</i> chitinase: Heterologous expression and insecticidal activity against<i> Acanthoscelides</i><i> obtectus</i>

Synthesis, characterization, and application of a poly(acrylic acid-co-acrylamide) cation exchanger (ACX) for camel lactoferrin purification

Machine learning modeling and response surface methodology driven antioxidant and anticancer activities of chitosan nanoparticle-mediated extracts of Bacopa monnieri

Immobilization of L-glutaminase from <i>Bacillus arachidis</i> E12 on glutamic acid activated aluminum oxide nanoparticles (Al₂O₃ NPs): Purification, biochemical characterization, and anticancer activity

Chitosan-based metal-organic frameworks for improving the oral delivery and antibacterial activity of natural flavonoids

Framework nucleic acids as powerful mediator for metal nanomaterials in biosensing: A review

Structural characterization of a neutral heteropolysaccharide from<i> Pholidota</i><i> chinensis</i> Lindl. and its protective effects against intestinal inflammation via barrier enhancement and gut microbiota modulation

Rhodanine-pyridinium derivatives as a new category of cholinesterase inhibitors: Design, synthesis, in vitro and in silico enzymatic evaluations

A selenium-enriched glycosaminoglycan from sturgeon cartilage: characterization and anti-metabolic syndrome potential

Machine learning modeling and response surface methodology driven antioxidant and anticancer activities of chitosan nanoparticle-mediated extracts of<i> Bacopa monnieri </i>(vol 310, 143470, 2025)

Salmon protein gel enhancement for dysphagia diets: Konjac glucomannan and composite emulsions as texture modifiers

Bi-functional astaxanthin macromolecular nanocarriers to alleviate dextran sodium sulfate-induced inflammatory bowel disease

Engineering bi-layered skin-like nanopads with electrospun nanofibers and chitosan films for promoting fibroblast infiltration in tissue regeneration and wound healing

Controlled release and biological properties of prochitosomes loaded with <i>Arthrospira</i> derived peptides: Membrane stability, chemical, morphological and structural monitoring

<i>Gossypium hirsutum</i> calmodulin-like protein (CML 11) interaction with geminivirus encoded protein using bioinformatics and molecular techniques

Receptor mediated targeting of EGF-conjugated alginate-PAMAM nanoparticles to lung adenocarcinoma: 2D/3D<i> in</i><i> vitro</i> and<i> in</i><i> vivo</i> evaluation

Structure and genetic regulation of starch formation in sorghum<i> (Sorghum</i><i> bicolor</i><i> (L.)</i><i> Moench)</i> endosperm: A review

Correlation between chain structures of corn starch and properties of its film prepared at different degrees of disorganization

Size-controllable food-grade nanoparticles based on sea cucumber polypeptide with good anti-oxidative capacity to prolong lifespan in tumor-bearing mice

Protein coronas formed by three blood proteins and food-borne carbon dots from roast mackerel: Effects on cytotoxicity and cellular metabolites

Effect of sono-pre-texturization on β-lactoglobulin-anthocyanins energy appetizers

Carboxymethyl cellulose coating delays chilling injury development and maintains eating quality of 'Kinnow' mandarin fruits during low temperature storage

Preparation and evaluation of starch-based extrusion-blown nanocomposite films incorporated with nano-ZnO and nano-SiO₂

The formation and <i>in vitro</i> enzymatic digestibility of starch-lipid complexes in steamed bread free from and supplemented with different fatty acids: Effect on textural and retrogradation properties during storage

Design, synthesis, characterization, enzymatic inhibition evaluations, and docking study of novel quinazolinone derivatives

Synthetic mechanism of octenyl succinic anhydride modified corn starch based on shells separation pretreatment

Preparation of chitosan from waste shrimp shells fermented with <i>Paenibacillus jamilae</i> BAT1

Does daily fasting shielding kidney on hyperglycemia-related inflammatory cytokine via TNF-α, NLRP3, TGF-β1 and VCAM-1 mRNA expression

Effects of proteins on the structure, physicochemical properties, and <i>in vitro</i> digestibility of wheat starch-lauric acid complexes under various cooking methods