CRITICAL REVIEWS IN FOOD SCIENCE AND NUTRITION
11 publications · 372 citations
Publications
| Title | Year | Author | Citations |
|---|---|---|---|
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Polysaccharides from edible macroalgae: their extraction, purification, and therapeutic potentials in inflammation and oxidative stress-related diseases
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2026 | Arslan, Nazli Pinar, Altun, Ramazan, Topcu-Esim, Revda +7 | 0 |
|
Fungi-derived natural antioxidants
|
2025 | Arslan, Nazli Pinar, Dawar, Pranav, Albayrak, Seyda +4 | 31 |
|
Smartphone-integrated visual inspection for enhancing agricultural product quality and safety: a review
|
2025 | Xu, Lingyuan, Abd El-Aty, A. M., Li, Peipei +12 | 4 |
|
A review on recent advances in the applications of composite Fe<sub>3</sub>O<sub>4</sub> magnetic nanoparticles in the food industry
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2024 | Dong, Lina, Chen, Ge, Liu, Guangyang +8 | 53 |
|
Edible pentacyclic triterpenes: A review of their sources, bioactivities, bioavailability, self-assembly behavior, and emerging applications as functional delivery vehicles
|
2024 | Liu, Shiqi, Liu, Han, Zhang, Lulu +2 | 29 |
|
Recent advances in industrial applications of seaweeds
|
2023 | Polat, Sevim, Trif, Monica, Rusu, Alexandru +7 | 80 |
|
Nanotechnology-based preservation approaches for aquatic food products: A review with the current knowledge
|
2023 | Cicek, Semra, Ozogul, Fatih | 24 |
|
Recognition elements based on the molecular biological techniques for detecting pesticides in food: A review
|
2023 | Zhao, Mingqi, Wang, Miao, Zhang, Xiaoguang +7 | 14 |
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Recent progress in organic-inorganic hybrid materials as absorbents in sample pretreatment for pesticide detection
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2023 | Cao, Jing, Wang, Miao, Zheng, Lufei +5 | 4 |
|
An overview on plasticized biodegradable corn starch-based films: the physicochemical properties and gelatinization process
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2022 | Wang, Bin, Yu, Bin, Yuan, Chao +6 | 70 |
|
An overview on antioxidant peptides from rice bran proteins: extraction, identification, and applications
|
2022 | Zaky, Ahmed A., Abd El-Aty, A. M., Ma, Aijin +1 | 63 |