language Türkçe
MR

Marc, Romina Alina

33 papers · 1,232 citations · 2022–2025

Publications
33
Citations
1,232
Years
3
Publications
Title Year Type Citations
Development of functional cottage cheese enriched with elderberry pomace powder: nutritional and antioxidant enhancement
TURKISH JOURNAL OF AGRICULTURE AND FORESTRY
2025 Article 0
Pumpkin and Pumpkin Byproducts: Phytochemical Constitutes, Food Application and Health Benefits (vol 8, pg 23346, 2023)
ACS OMEGA
2025 Correction 0
Physical, chemical, sorption and microbiological characteristics of fennel fruits
HELIYON
2023 Article 3
Simultaneous Hydrodistillation of Healthy Cedrus atlantica Manetti and Infected by Trametes pini and Ungulina officinalis: Effect on Antibacterial Activity Utilizing a Mixture-Design Method
ACS OMEGA
2023 Article 4
Recent insights into Nanoemulsions: Their preparation, properties and applications
FOOD CHEMISTRY-X
2023 Article 201
Simultaneous Hydrodistillation of Cedrus atlantica Manetti and Salvia rosmarinus Spenn: Optimization of Anti-Wood-Decay Fungal Activity Using Mixture Design Methodology
ACS OMEGA
2023 Article 7
Pumpkin and Pumpkin Byproducts: Phytochemical Constitutes, Food Application and Health Benefits
ACS OMEGA
2023 Review 38
Bacterial-Mediated Salinity Stress Tolerance in Maize (Zea mays L.): A Fortunate Way toward Sustainable Agriculture
ACS OMEGA
2023 Article 42
Influence of cultivar and fertilization treatment on bioactive content of some apple<i> (Malus</i><i> domestica</i> Borkh.) cultivars
TURKISH JOURNAL OF AGRICULTURE AND FORESTRY
2023 Article 12
Application of Plant-Based Edible Coatings and Extracts Influences the Postharvest Quality and Shelf Life Potential of "Surahi" Guava Fruits
ACS OMEGA
2023 Article 26
Fruit Quality Characteristics of Service Tree (Sorbus domestica L.) Genotypes
ACS OMEGA
2023 Article 12
Black mulberry (<i>Morus nigra</i> L.) fruits: As a medicinal plant rich in human health-promoting compounds
OPEN CHEMISTRY
2023 Article 8
Influence of foliar spray and post-harvest treatments on head yield, shelf-life, and physicochemical qualities of broccoli
FRONTIERS IN NUTRITION
2023 Article 20
Chemical Composition of Essential Oils from<i> Nepeta</i><i> transcaucasica</i> Grossh. and<i> Nepeta</i><i> cataria</i> L. Cultivated in Bulgaria and Their Antimicrobial and Antioxidant Activity
ACS OMEGA
2023 Article 9
Heat-Stress-Induced Changes in Physio-Biochemical Parameters of Mustard Cultivars and Their Role in Heat Stress Tolerance at the Seedling Stage
PLANTS-BASEL
2023 Article 12
Physico-Chemical Properties Revealed Huge Diversity in 50 Date Palm (<i>Phoenix Dactylifera</i> L.) Genotypes
FOLIA HORTICULTURAE
2023 Article 3
Assessing Morpho-Physiological and Biochemical Markers of Soybean for Drought Tolerance Potential
SUSTAINABILITY
2023 Article 29
Salinity Stress Ameliorates Pigments, Minerals, Polyphenolic Profiles, and Antiradical Capacity in Lalshak
ANTIOXIDANTS
2023 Article 57
Plant Microbiome Engineering: Hopes or Hypes
BIOLOGY-BASEL
2022 Review 72
Improvement of Postharvest Quality and Bioactive Compounds Content of Persimmon Fruits after Hydrocolloid-Based Edible Coating Application
HORTICULTURAE
2022 Article 31
Application of Potassium after Waterlogging Improves Quality and Productivity of Soybean Seeds
LIFE-BASEL
2022 Article 11
Genetic Variability, Character Association, and Path Coefficient Analysis in Transplant Aman Rice Genotypes
PLANTS-BASEL
2022 Article 56
Nanoparticles: The Plant Saviour under Abiotic Stresses
NANOMATERIALS
2022 Review 104
Impression of foliar-applied folic acid on coriander (<i>Coriandrum sativum</i> L.) to regulate aerial growth, biochemical activity, and essential oil profiling under drought stress
FRONTIERS IN PLANT SCIENCE
2022 Article 13
Color and physiochemical attributes of pointed gourd (<i>Trichosanthes dioica</i> Roxb.) influenced by modified atmosphere packaging and postharvest treatment during storage
FRONTIERS IN PLANT SCIENCE
2022 Article 19
Comparative genomic analysis and phylogeny of NAC25 gene from cultivated and wild <i>Coffea</i> species
FRONTIERS IN PLANT SCIENCE
2022 Article 3
Nano-iron oxide accelerates growth, yield, and quality of <i>Glycine max</i> seed in water deficits
FRONTIERS IN PLANT SCIENCE
2022 Article 109
Assessment of GGE, AMMI, Regression, and Its Deviation Model to Identify Stable Rice Hybrids in Bangladesh
PLANTS-BASEL
2022 Article 37
Impact of foliar application of syringic acid on tomato (<i>Solanum lycopersicum</i> L.) under heavy metal stress-insights into nutrient uptake, redox homeostasis, oxidative stress, and antioxidant defense
FRONTIERS IN PLANT SCIENCE
2022 Article 104
Individual and combinatorial effects of SNP and NaHS on morpho-physio-biochemical attributes and phytoextraction of chromium through Cr-stressed spinach (<i>Spinacia oleracea</i> L.)
FRONTIERS IN PLANT SCIENCE
2022 Article 94
Colorant Pigments, Nutrients, Bioactive Components, and Antiradical Potential of Danta Leaves (<i>Amaranthus lividus</i>)
ANTIOXIDANTS
2022 Article 47
<i>Stachys lavandulifolia</i> Populations: Volatile Oil Profile and Morphological Diversity
AGRONOMY-BASEL
2022 Article 8
Optimizing textile dyeing wastewater for tomato irrigation through physiochemical, plant nutrient uses and pollution load index of irrigated soil
SCIENTIFIC REPORTS
2022 Article 41