Kocaman, Esat Mahmut

A solution for fillet quality: Slaughter age's effect on protein mechanism and oxidation

Analyzing the impact of synthetic and natural steroids: a study of cytochrome P450 metabolism, morphological alterations through metabolomics, and histopathological Examination

Effect of climate change on hematotoxicity/hepatoxicity oxidative stress, Oncorhynchus mykiss, under controlled conditions

Self-healing demonstration in imidacloprid toxicity with multibiomarkers and biologic pathways

Microplastic Abundance in Rainbow Trout Life Cycle: Step by Step

Does hydrogen-rich water mitigate MP toxicity in rainbow trout (<i>Oncorhyncus mykiss</i>)? Monitoring with hematology, DNA damage, and apoptosis via ROS/GSH/MDA pathway

Polyethylene exposure in rainbow trout; suppresses growth and may act as a promoting agent in tissue-based oxidative response, DNA damage and apoptosis

Effect of coating with chitosan enriched with different borates on the shelf life of fish fillet

Neurotoxic responses of rainbow trout (<i>Oncorhynchus mykiss</i>) exposed to fipronil: multi-biomarker approach to illuminate the mechanism in brain

Thermal processing implications on microplastics in rainbow trout fillet

Magnetic nanoparticles-induced neurotoxicity and oxidative stress in brain of rainbow trout: Mitigation by ulexite through modulation of antioxidant, anti-inflammatory, and antiapoptotic activities

Evaluation of brown trout (<i>Salmo trutta fario</i>) fillets' shelf life: Fed with a humic supplemented diet