Iqbal, Zafar

Comparative analysis of fruit quality parameters and volatile compounds in commercially grown citrus cultivars

Assessment of bioactive compounds, antioxidant properties and morphological parameters in selected microgreens cultivated in soilless media

Characterisation of wild red raspberry ecotypes in Northern Anatolia: Insights into sensory, biochemical and antioxidant properties

Molecular characterisation of cornelian cherry (<i>Cornus mas</i> L.) genotypes

Valorization of corn silk through incorporation in instant mix and analyzing its shelf life by kinetic modelling

SARS-CoV-2 infection and venous thromboembolism after surgery: an international prospective cohort study