Ercisli, Sezai

Machine learning and design of experiment for enhanced biomass using N2 and CO2-enriched biochar at different pyrolysis temperatures

Impact of<i> Aspergillus</i><i> flavus</i> infection on nutrient composition and storage quality of maize<i> (Zea</i><i> mays</i> L.) using side needle inoculation

Melatonin mediated modulation of physiological, biochemical and gene expression patterns governing salinity tolerance in Capsicum frutescens

Foliar bio-stimulant application at flower initiation optimizes chickpea productivity and grain quality in rainfed environments

Melatonin treatment enhances flavonol content and antioxidant capacity in bell peppers (Capsicum annuum L.) during postharvest storage

An Adversarial Defense Framework for Consumer UAV Systems: Case Study of Cotton Apical Bud Detection Against AI-Enabled Attacks

Robust AI-Driven Intrusion Detection and Defense for Next-Generation Consumer Services

Understanding rice blast: investigating biotechnological methods to speed up the development of robust rice cultivars

Role and genetic diversity of arbuscular mycorrhizal fungi in improving the productivity and enhancing nutrients absorption in chickpea (<i>Cicer arietinum</i> L.) genotypes

Potassium nitrate seed priming enhances root system architecture and metabolic activity in tomato (<i>Solanum lycopersicum L</i>)

Valorizing food waste to wellness: conventional vs. green extraction of food by-products

Characterization of <i>Ziziphus jujuba</i> seeds and optimization of waffle formulations <i>via</i> D-optimal mixture design

MITIGATION OF SALINITY STRESS ON PISTACHIO<i> (Pistacia</i><i> vera</i> L.) SEEDLINGS THROUGH THE APPLICATION OF CARBON NITRIDE MODIFIED WITH IRON (FE/C₃N₄) NANOSTRUCTURES

Perception-Driven Generative Model for High-Precision and Low-Cost Remote Sensing Image Generation in Resource-Constrained Cotton Health Monitoring

Brassinosteroids: Key Players to Improve Drought Tolerance and Crop Productivity

DEPLOYING GENETIC CONTROL OF WHEAT LEAF RUST: A QTL-BASED APPROACH FOR SUSTAINABLE YIELD

Identification of two terpenoids from <i>Withania coagulans</i> with predicted multitarget binding affinity: An <i>in vitro</i> and <i>in silico</i> study

Automated Identification of Mango Leaf Diseases Using Deep Convolutional Neural Networks

Health implications of microplastic exposure and sustainable solutions

The rise of plant-based milk alternatives: exploring nutritional, health, and sustainability impacts

Environmental geochemistry of emerging contaminants: impacts on agroecosystem function, food security, and human health

Enhancing DDoS Defense in the Internet of Energy Through Intelligent Task Scheduling Framework

Bioactive and antioxidant properties in highbush blueberry cultivars: identifying superior cultivars for nutritional biofortification

Phytogenic Hematite Nanoparticles for Seed Nano-Priming Enhance Germination, Growth, Yield, and Iron Enrichment in Rice

Mushrooms as Next-Generation Biofactories for Nanoparticle Synthesis: Unlocking their Potential in Biomedical Applications: A Review

Phytosynthesis of gold nanoparticles from <i>Boerhavia diffusa</i> L. and their antibacterial, antifungal, antioxidant, and anticancer activities

Effect of drying techniques and solvent extraction on nutritional and functional properties of <i>Ziziphus mauritiana</i> fruit powder

Data and domain knowledge dual-driven artificial intelligence: Survey, applications, and challenges

Influence of phosphite and phosphate fertilisers at three different pH levels under a floating system on the growth, yield, and nutrient concentration of broccoli

Harnessing genetic diversity in cotton for enhanced resilience against salt stress by using agro-physiological characters

Exploring genetic diversity of Turkish fig (<i>Ficus carica</i> L.) germplasm using inter-Primer Binding Site (iPBS) retrotransposon markers

Microbiological safety assessment of Mediterranean mussels (<i>Mytilus galloprovincialis</i>) in Cala Iris Bay, Northern Morocco: a modeling approach for predicting <i>Escherichia coli</i> survival

Enhancement of Rice Zinc Content Using Green Synthesized ZnO-NPs by Foliar and Nano-Priming Applications

Production Technologies for Recombinant Antibodies: Insights into Eukaryotic, Prokaryotic, and Transgenic Expression Systems

Role and genetic diversity of arbuscular mycorrhizal fungi in improving the productivity and enhancing nutrients absorption in chickpea (<i>Cicer arietinum</i> L.) genotypes (Retracted article. See vol. 73, 2026)

Integrating physiological and molecular insights in cotton under cold stress conditions

Impact of Growth-Promoting Endophytic Bacteria on Ginger Plant Growth

Impact of elevated temperatures on the genetic and morpho-physiological traits of cotton genotypes cultivation

Assessment of Climate Change Impact on Potato-Potato Cropping System Under Semi-arid Environment and Designing of Adaptation Strategies

Evaluation of genetic diversity and population structure of the Chinese chestnut (<i>Castanea mollissima</i>) by using NR-SSR markers

Understanding rice blast: investigating biotechnological methods to speed up the development of robust rice cultivars (Retracted article. See vol. 73, 2026)

<i>Cucumis</i><i> callosus:</i> A valuable neglected crop as an alternative source of nutrition

Sulfur-Coated Urea Improves Rice productivity, Nitrogen Use Efficiency, and Soil Nitrogen Dynamics Under Alternate Wetting and Drying System

Alleviation of cold stress impacts on grapes by the chitosan-salicylic acid nanocomposite (CS-SA NCs) application

Functional enrichment of dried fettuccine noodles through apricot kernel flour addition

Protective role of salicylic acid against abiotic stresses in horticultural crops: A review

Enhanced Brain Tumor Detection Using DCGAN Augmentation and Optimized EfficientDet in IoT-Based Healthcare Industry 5.0

Characterization of spring wheat genotypes reveals differential salt tolerance potential based on quantitative attributes

DETERMINATION OF FRUIT POMOLOGICAL AND CHEMICAL PROPERTIES OF SOME BLACKBERRY CULTIVARS IN TURKIYE

Nitrogen management in enhancing raspberry<i> (Rubus</i><i> idaeus</i> L.) productivity and sustainable development in fruit cultivation

Enzyme-assisted extraction of leaf proteins: efficiency, functionality, and structural insights

Nanopriming with zinc oxide nanoparticle boosts seed vigour, photosynthesis, osmolytes accumulation and antioxidant activity in tomato

Exogenous gamma amino butyric acid (GABA) enhanced salinity tolerance in wheat by modulating morphological and anatomical traits

GNN-EnKF Fusion: A Novel Framework for Cotton Canopy Nitrogen Inversion Using Multi-Source Remote Sensing Fusion and Crop Growth Model Assimilation

Genetic variation of barley genotypes using morphological traits, amylose content, and molecular markers

Application of graphene oxide nanoparticles for improvement of growth parameters, photosynthetic pigments, and essential oil quality and yield of <i>Lavandula angustifolia</i> Mill. under green manure incorporation

Optimization Method for Remote Sensing Image-Based Photovoltaic Panel Segmentation via Perception-Driven Enhancement in Nonideal Environments

Real-Time Multisource Fusion and Processing of Satellite-UAV Remote Sensing Images and Ground Acoustic Signals for Cotton Water and Fertilizer Management

Discovery of protein interactors of SUGARWINs in <i>Saccharum officinarum</i> using cDNA library screening

Mitigating chromium toxicity in rice (<i>Oryza sativa</i> L.) via PGPR: insights into rhizosphere microbiome, antioxidants and oxidative stress responses

Integrating biotechnology into diagnostic labs: Innovations in PCR and molecular procedures

Pumpkin and Pumpkin Byproducts: Phytochemical Constitutes, Food Application and Health Benefits (vol 8, pg 23346, 2023)

Development of functional rabbit meat nuggets fortified with Moringa oleifera: a novel approach to improve nutritional and storage stability

Optimization of Ethanol Extraction Conditions From Sun-Dried Apricot and Prediction of Antioxidant, Phenolic, and Flavonoid Contents and Their Effects on HCT116 Cells Using Artificial Neural Networks

Pomological, biochemical and bioactive characteristics in fruits of quince cultivars grown in Türkiye

Sandalwood Essential Oil (SEO) Readily Inhibits <i>Colletotrichum gloeosporioides</i>-Mediated Anthracnose in Post-Harvest Stored Mango (<i>Mangifera indica</i> L. cv. 'Keitt')

Climate mitigation through urban forests: ecosystem services and species diversity in Rimba Ilmu, Universiti Malaya, Malaysia

Molecular Insights into NAC Transcription Factors: Key Regulators of Plant Response to Metal Stress

Mitigation of salt stress in <i>Phaseolus vulgaris</i> L. by dopamine: Effects on growth, physiological parameters and antioxidant activity

Integration of non-invasive and conventional systems for quality assessment and authentication of meat stuffs: A review with bibliometric analysis

Unveiling genetic diversity and population structure in lentil (<i>Lens culinaris</i>) germplasm through scot markers

Genetic Differentiation of Ornamental and Fruit-Bearing <i>Prunus laurocerasus</i> Revealed by SSR and <i>S</i>-Locus Markers

Cold storage duration affects the levels of physiochemicals in blackberry cultivars

Autofluorescence and Metabotyping of Soybean Varieties Using Confocal Laser Microscopy and High-Resolution Mass Spectrometric Approaches

Application of vermicompost extract to improve the phytochemical composition of berry fruits

Understanding the influence of precipitation and nitrogen depositions on the soil health and growth indices of invasive (<i>Solidago canadensis</i> L.) and native (<i>Wedelia chinesis</i>) association

Soil Bulk Density Estimation by a Novel Pedotransfer Function Tailored on Hilly Terrains

Polyphenolic spectrum of cornelian cherry fruits and their health-promoting effect

Eco-friendly synthesis of gold nanoparticles using <i>Equisetum diffusum</i> D. Don. with broad-spectrum antibacterial, anticancer, antidiabetic, and antioxidant potentials

Biocontrol potential of<i> Vibrio</i><i> maritimus</i> chitinase: Heterologous expression and insecticidal activity against<i> Acanthoscelides</i><i> obtectus</i>

Novel approach for development and optimization of microgreens-based functional dairy beverage: Antioxidant enhancement, consumer acceptability, and kinetic shelf-life modeling

Fruit Biochemical, Bioactive and Antioxidant Characteristics of <i>Prunus nepalensis</i>

Determination of Phytochemical Properties and Antioxidant Capacity of Naturally Growing Rosehip (<i>Rosa Canina</i> L.) in Tuzluca Province

The Effect of Harvest Period on Total Phenolic Content, Phenolic Compounds and Peroxide Value in Oil of Four Olive Cultivars Grown in Şanlıurfa

Pullulan coating enhances postharvest quality retention and extends shelf life of Chinese plums by regulating enzymatic activity and gene expression related to ROS scavenging and cell wall metabolism

Generative AI-Enhanced Autonomous Driving: Innovating Decision-Making and Risk Assessment in Multi-Interactive Environments

Harnessing Fruit and Vegetable Waste for Biofuel Production: Advances and Scope for Future Development

Identification and functional characterization of MYB genes regulating polyphenol biosynthesis in cabbage for resistance to<i> Xanthomonas</i> campestris pv. campestris

Foliar LM and SEM Insights: Investigating Epidermal Features and Its Taxonomic Implications in Some Verbenaceae Taxa

A review on apple cultivation in Morocco: Current situation and future prospects

Therapeutic Potential of Green Synthesized Polyherbal Formulated Silver Nanoparticles in Alloxan-Induced Diabetes Mellitus-An <i>In Vivo Strategy</i>

Process optimization for microgreens-based dairy (lassi) beverage: Consumer acceptability, bioactive composition, and storage life using kinetic modelling

Cross-linking of fungal β-glucosidase on Al₂O₃ nanocrystals synthesized using <i>Cajanus cajan</i> L. Millsp. extracts for <i>in suit</i> genistein manufacture

Omics Technologies: Unraveling Abiotic Stress Tolerance Mechanisms for Sustainable Crop Improvement

Composition of Anthocyanins, Specific Sugars, and Organic Acids in Wild Edible Aromatic and Medicinal Vegetables

Metabolic and proteomic analysis of a medicinal morel <i>(Morchella elata)</i> from Western Himalayas, Kashmir

Comparative analysis of fruit quality parameters and volatile compounds in commercially grown citrus cultivars

Green Synthesis of Silver-Doped ZnO Nanoparticles From <i>Adiantum venustum</i> D. Don (Pteridaceae): Antimicrobial and Antioxidant Evaluation

Pomological, phytochemical, and biochemical diversification of autochthonous plum genotypes preserving under same ecological conditions using multivariate analysis

Growth suppressing effect of <i>Fagonia arabica</i> extracts on cancerous cell line

Unraveling Vegetation Diversity and Environmental Influences in the Sultan Khail Valley, Dir Upper, Pakistan: An Advanced Multivariate Analysis Approach

Effects of different tillage and residue management systems on soil organic carbon stock and grain yield of rice-wheat double cropping system

Maximizing wheat yield through soil quality enhancement: A combined approach with Azospirillum brasilense and bentonite

Nutritional significance of velvet bean (Mucuna pruriens) and opportunities for its processing into value-added products

Unlocking nature's potential: Green synthesis of ZnO nanoparticles and their multifaceted applications - A concise overview

Melatonin: A promising approach to enhance abiotic stress tolerance in horticultural plants

Biochemical profile of Vaucheria karachiensis and evaluation of its nutritional, antioxidant, antimicrobial, and hypoglycemic potentials

Ultrasound-assisted extraction with natural deep eutectic solvent for phenolic compounds recovery from <i>Rosa damascene</i> Mill.: Experimental design optimization using central composite design

Foliar Application of Moringa and Mint Leaf Extracts Enhances Carnation Growth and Flower Yield Under Saline Conditions by Improving Plant Defense Mechanism

Analyzing phenotypic diversity in <i>Brassica rapa</i> genotypes based on morpho-physiological characteristics using multivariate analyses

Maturity stages modulate fruit quality, bioactive constituents, and antioxidant activity of <i>Prunus jenkinsii</i>

Deciphering the Role of Phytohormones and Osmolytes in Plant Tolerance Against Salt Stress: Implications, Possible Cross-Talk, and Prospects

Morphological characterization of 96 wild-grown genotypes of sea buckthorn (<i>Hippophae rhamnoides</i> spp.) in eastern Turkiye

Sensory, morphological, biochemical, and antioxidant characteristics of the fruits of different Cactus Pear (<i>Opuntia ficus-indica</i> Mill.) genotypes

Incremental Cotton Diseases Detection Based on Aerial Remote Sensing Image and Blockchain Sharding

The Enhancement of Potato (<i> Solanum</i><i> Tuberosum</i> L. Cv. Odyssey) Resistance to Bacterial Soft Rot Disease Through Transformation of the Glyphosate-Resistant Gene from<i> Dickeya</i><i> Dadantii</i>

Impact of <i>Acacia</i>-derived biochar to mitigate salinity stress in <i>Zea mays</i> L. by morpho-physiological and biochemical indices

Imbalanced segmentation for abnormal cotton fiber based on GAN and multiscale residual U-Net

Low-Carbon Jujube Moisture Content Detection Based on Spectral Selection and Reconstruction

Mechanistic understanding of hormone regulation of abiotic stresses in horticultural plants: A review

Pollen morphology and its taxonomic significance in the genus <i>euphorbia</i> L. (Euphorbiaceae), from northern Pakistan: Insights for honeybees-plant interactions

Unveiling the germination patterns of Alternaria porri (Ellis) by using regression analysis and hydrothermal time modeling

Chrysin alleviates salt stress in tomato by physiological, biochemical, and genetic mechanisms

Assessment of bioactive compounds, antioxidant properties and morphological parameters in selected microgreens cultivated in soilless media

Development of genetically modified rust resistant wheat: A breakthrough by dinted introgression of novel DREB2C and HSFA2 genes under stress induced expression

Global metabolome profiles of Lonicera caerulea L. and Lonicera caerulea ssp.<i> kamtschatica</i> (Sevast.) Gladkova

Eco-Friendly Synthesis of Iron Oxide Nanoparticles from <i>Bambusa vulgaris</i> Extract for Enhancing Seed Germination and Physiological Parameters in <i>Oryza sativa</i>

GA-sensitive <i>Rht13</i> gene improves root architecture and osmotic stress tolerance in bread wheat

Ameliorating arsenic and PVC microplastic stress in barley (<i>Hordeum vulgare</i> L.) using copper oxide nanoparticles: an environmental bioremediation approach

Nuclear integration of MYB36 and APX-1 genes impart heat tolerance in wheat

Evaluating the impact of biogenic nanoparticles and pesticide application in controlling cotton leaf curl virus disease (CLCuD) in cotton (<i>Gossypium hirsutum</i> L.)

Phenotypic and Biochemical Trait Improvement in Husk Tomatoes (<i>Physalis</i> sp.) through EMS-Induced Mutagenesis

Manure-biochar compost mitigates the soil salinity stress in tomato plants by modulating the osmoregulatory mechanism, photosynthetic pigments, and ionic homeostasis

Characterisation of wild red raspberry ecotypes in Northern Anatolia: Insights into sensory, biochemical and antioxidant properties

The nutritional, phytochemical composition, and utilisation of different parts of maize: A comparative analysis

Leaf Plant Nutrient Content and Sapling Growth of 'Transvalia' Peach Variety Grafted On <i>Prunus</i> Rootstocks

Unveiling the therapeutic potential of corn silk against hypertension: A critical review

Multifaceted Characteristics of Biochar and Its Implementation in Environmental Management in a Sustainable Way

Chitosan mitigated the adverse effect of Cd by regulating antioxidant activities, hormones, and organic acids contents in pepper (<i> Capsicum</i> annum L.)

Weed management challenges in modern agriculture: The role of environmental factors and fertilization strategies

Effects of biochar on growth and yield of Wheat (<i>Triticum aestivum</i> L.) under salt stress

Selenium improved arsenic toxicity tolerance in two bell pepper (<i>Capsicum annuum</i> L.) varieties by modulating growth, ion uptake, photosynthesis, and antioxidant profile

Advancing Agriculture: Harnessing Smart Nanoparticles for Precision Fertilization

Comparative study of orange essential oils extracted by liquid CO2 2 without high pressure pump and the conventional methods

Efficient Detection of Cotton Verticillium Wilt by Combining Satellite Time-Series Data and Multiview UAV Images

Cooler Is Better: The Role of Temperature in the Reproductive Biology of Persian Walnut (<i>Juglans regia</i> L.) Studied in a Hungarian-Bred Cultivar

Corn silk: A promising source of antimicrobial compounds for health and wellness

Genetic Association Among Morpho-Physiological Attributes Against Heat Tolerance in Rice Genotypes

Effect of Light Emitting Diodes (LEDs) on Growth, Mineral Composition, and Nutritional Value of Wheat & Lentil Sprouts

Molecular characterisation of cornelian cherry (<i>Cornus mas</i> L.) genotypes

Review Ecosystem Services by Urban Forest (UF) towards Climate Change Adaptation: A Review

Valorization of corn silk through incorporation in instant mix and analyzing its shelf life by kinetic modelling

DETERMINING APPROPRIATE METHODS FOR ESTIMATING POLLEN VIABILITY AND GERMINATION RATES IN LISIANTHUS

Climate-smart rice (<i>Oryza sativa</i> L.) genotypes identification using stability analysis, multi-trait selection index, and genotype-environment interaction at different irrigation regimes with adaptation to universal warming

Atrazine-Induced Toxicity and Biochemical Changes in Mus musculus: the Ameliorative Efficacy of Nigella sativa L. (Ranunculaceae) Oil

Evaluation of the total phenolic content, sugar, organic acid, volatile compounds and antioxidant capacities of fig (<i>Ficus carica </i>L.) genotypes selected from the Mediterranean region of Turkiye

Process optimization, growth kinetics, and antioxidant activity of germinated buckwheat and amaranth-based yogurt mimic

'Rootpac R' for Apricots? Yes!

Emergence of microgreens as a valuable food, current understanding of their market and consumer perception: A review

Underutilized edible fruit species of the Indo-Gangetic Plains: A systematic review for food security and land degradation neutrality

Functional role of geminivirus encoded proteins in the host: Past and present

Assessment of Antioxidant Activities of Flaxseed (<i>Linum usitatisimum</i> L.) and Fennel Seed (<i>Foeniculum vulgare</i> Mill.) Extracts

Rice seeds biofortification using biogenic ıron oxide nanoparticles synthesized by using <i>Glycyrrhiza glabra</i>: a study on growth and yield ımprovement

Mathematical vs. machine learning models for particle size distribution in fragile soils of North-Western Himalayas

Revealing the effects of amino acid, organic acid, and phytohormones on the germination of tomato seeds under salinity stress

Advances in Physiochemical and Molecular Mechanisms of Abiotic Stress Tolerance in Plants

Fuzzy EfficientDet: An Approach for Precise Detection of Larch Infestation Severity in UAV Imagery Under Dynamic Environmental Conditions

<i>Gossypium hirsutum</i> calmodulin-like protein (CML 11) interaction with geminivirus encoded protein using bioinformatics and molecular techniques

Investigation of salt tolerance in cotton germplasm by analyzing agro-physiological traits and ERF genes expression

Nutritional and bioactive properties and antioxidant potential of Amaranthus tricolor , A. lividus , A viridis, and A. spinosus leafy vegetables

Production of some Secondary Metabolites of Antibiotic Nature from Mycorrhizal Helper Bacteria (MHB) Associated with Conifers

Micromorphological Foliar Screening for Identification of Moraceae Taxa using Light Microscopy (LM) and Scanning Electron Microscopy (SEM) Techniques

Chemical composition and biological activity of essential oil from anise hyssop

Mitigation of Salinity Stress and Lead Toxicity in Maize by Exogenous Application of the Sorghum Water Extract (vol 9, pg 13041, 2024)

Image analysis-based discoloration rate quantification and kinetic modeling for shelf-life prediction in herb-coated pear slices (vol 14, 1647, 2024)

Putting Biochar in Action: A Black Gold for Efficient Mitigation of Salinity Stress in Plants. Review and Future Directions

Computing the effects of temperature and osmotic stress on the seed germination of <i>Helianthus annuus</i> L. by using a mathematical model

EVALUATION OF Ca(NO₃)₂ AND VARIOUS CONTAINER CELL SIZE EFFECTS ON SOME GROWTH ATTRIBUTES AND NUTRIENT CONTENT OF TOMATO TRANSPLANTS

Machine learning models for gully erosion susceptibility assessment in the Tensift catchment, Haouz Plain, Morocco for sustainable development

SEM and LM insights: Spore morphology and its taxonomic significance in Sino Himalayan, Malesian, and European elements of Pteridaceae

Exogenous application of salicylic acid ameliorates salinity stress in barley (<i>Hordeum vulgare</i> L.)

UAVEC-FLchain: Distributed multi-regional jujube orchard joint yield estimation for secure agricultural-IoT applications

Phenolic Compounds and Peroxide Parameters of Olive Oils Obtained from Local Varieties

Determination of volatile aroma composition of some hazelnut varieties grown in Akçakoca conditions

Purification, kinetic characterization of thermostable multicopper oxidase from the oyster mushroom and its versatility for greener agro-pulp bio bleaching in the paper industry

Trapping the genetic variation for yield and yield related attributes in bread wheat under water deficit stress

Breeding for water-use efficiency in wheat: progress, challenges and prospects

Few-shot Learning in Intelligent Agriculture: A Review of Methods and Applications

Efficacy of Different Pre and Post Emergence Herbicide Application on Late Sown Maize Crop Under Variable Planting Density

Strength Characteristics and Rheological Behavior of a High Level of Fly Ash in the Production of Concrete

Inoculation of heavy metal resistant bacteria alleviated heavy metal-induced oxidative stress biomarkers in spinach (<i>Spinacia oleracea</i> L.)

Analyzing phenotypic diversity in <i>Brassica rapa</i> genotypes based on morpho-physiological characteristics using multivariate analyses (oct, 10.1007/ s10722-023-01757-8, 2023)

Analysis of Primary and Secondary Metabolites, Physical Properties, Antioxidant and Antidiabetic Activities, and Chemical Composition of Rosmarinus officinalis Essential Oils under Differential Water Stress Conditions

Determination of essential oil and chemical composition of St. John's Wort

Mitigation of Salinity Stress and Lead Toxicity in Maize by Exogenous Application of the Sorghum Water Extract

Recent Trends and Advances in Additive-Mediated Composting Technology for Agricultural Waste Resources: A Comprehensive Review

Correction: Mitigation effect of alpha-tocopherol and thermo-priming in <i>Brassica napus</i> L. under induced mercuric chloride stress (vol 24,pg 108,2024)

Identification and expression analysis of SBP-Box-like (<i>SPL</i>) gene family disclose their contribution to abiotic stress and flower budding in pigeon pea (<i>Cajanus cajan</i>)

Image analysis-based discoloration rate quantification and kinetic modeling for shelf-life prediction in herb-coated pear slices

Mitigation effect of alpha-tocopherol and thermo-priming in <i>Brassica napus</i> L. under induced mercuric chloride stress

Regional soil water content monitoring based on time-frequency spectrogram of low-frequency swept acoustic signal

Chitosan, chitosan derivatives, and chitosan-based nanocomposites: eco-friendly materials for advanced applications (a review)

Phytochemical screening and antioxidant activity of <i>Vitex agnus-castus</i> L.

Association between social media use and students' academic performance through family bonding and collective learning: The moderating role of mental well-being

Evaluation of Self-Incompatibility of Some Wild Grown Almond Genotypes in Turkey

Tree Growth, Productivity, and Fruit Quality Attributes of Pear Grown Under a High-Density Planting System on Heavy Soil. A Case Study

The Effect of PGPR Applications on Bioactive Content and Fruit Characteristics of Different Apple Scion-Rootstock Combinations

Genotypic Performance of F_4:7 Wheat Lines under Irrigated and Rainfed Conditions

Advanced Image Processing and Applications for Smart Agricultural Systems

Melanin antibacterial activity of two new strains, SN1 and SN2, of Exophiala phaeomuriformis against five human pathogens

Micropropagation of autochthonous olive varieties from Türkiye

Primary Determination of the Composition of Secondary Metabolites in the Wild and Introduced <i>Artemisia martjanovii</i> Krasch: Samples from Yakutia

Microsatellite-based diversity analysis and the development of core-set germplasm in Pakistani barley lines

Evaluation of genetic diversity using iPBS-SCoT marker methods in native hawthorn genetic resources and species ıdentification by using DNA barcoding method

Valorization of grape (<i>Vitis vinifera</i>) leaves for bioactive compounds: novel green extraction technologies and food-pharma applications

Foliar application of iron-lysine to boost growth attributes, photosynthetic pigments and biochemical defense system in canola (<i>Brassica napus</i> L.) under cadmium stress

Exploiting Morphophysiological Traits for Yield Improvement in Upland Cotton under Salt Stress

Effect of green-synthesized copper oxide nanoparticles on growth, physiology, nutrient uptake, and cadmium accumulation in<i> Triticum</i> aestivum (L.)

Effect of exogenous essential oil treatments on the storage behaviour of apricot fruit harvested at different altitudes

Cryoprotective role of konjac oligosaccharide on silver carp proteins during frozen storage through molecular dynamic simulation

In Vitro Induction of Polyploidy by Colchicine in the Protocorm of the Orchid Dendrobium wardianum Warner

γ-tocopherol methyltransferase gene sequencing and SNP discovery associated with olive oil quality

Space nutrition and the biochemical changes caused in Astronauts Health due to space flight: A review

Nano-Biochar Enhances Wheat Crop Productivity by Vindicating the Effects of Drought: In Relation to Physiological and Phenological Stages

Morphoanatomical and Physiological Adaptations of Triticum aestivum L. against Allelopathic Extract of Trianthema portulacastrum L. (Horse purslane)

Evaluation of yield attributes and bioactive phytochemicals of twenty amaranth genotypes of Bengal floodplain

Physiological and Germination Responses of Muskmelon (<i>Cucumis melo</i> L.) Seeds to Varying Osmotic Potentials and Cardinal Temperatures via a Hydrothermal Time Model

Assessment of genetic diversity and search for Plum pox virus resistance alleles of apricot<i> (Prunus</i><i> armeniaca</i> L.) genotypes spread in Azerbaijan using SSR markers

Pomegranate Peel Phytochemistry, Pharmacological Properties, Methods of Extraction, and Its Application: A Comprehensive Review

Physical, chemical, sorption and microbiological characteristics of fennel fruits

Exploration of Medicinal Plants by Local Communities of Khanewal, Pakistan for Sustainable Development: A Quantitative Analysis

Inter- and Intraspecific Genetic Variation of Native Hawthorn (Crataegus spp.) Genotypes Grown in the Coruh Valley in Turkiye

The Influence of Sulfur Dioxide Concentration on Antioxidant Activity, Total Polyphenols, Flavonoid Content and Individual Polyphenolic Compounds in White Wines during Storage

Modeling the potential impact of climate change on maize-maize cropping system in semi-arid environment and designing of adaptation options

Physiology of gamma-aminobutyric acid treated <i>Capsicum annuum</i> L. (Sweet pepper) under induced drought stress

Suggesting a prospect for melatonin-mediated orchid flowering under extreme conditions

The Potential of Hydroponic Seed Minituber Enrichment with the Endophyte <i>Bacillus subtilis</i> for Improving the Yield Components and Quality of Potato (<i>Solanum tuberosum</i> L.)

Achievements and prospects of QTL mapping and beneficial genes and alleles mining for important quality and agronomic traits in tea plant<i> (Camellia</i> sinensis)

Simultaneous Hydrodistillation of Healthy Cedrus atlantica Manetti and Infected by Trametes pini and Ungulina officinalis: Effect on Antibacterial Activity Utilizing a Mixture-Design Method

Application of Essential Oils Extracted from Peel Wastes of Four Orange Varieties to Control Anthracnose Caused by <i>Colletotrichum scovillei</i> and <i>Colletotrichum gloeosporioides</i> on Mangoes

Recent insights into Nanoemulsions: Their preparation, properties and applications

Comprehensive Analysis of Physicochemical, Functional, Thermal, and Morphological Properties of Microgreens from Different Botanical Sources

A Review on Edible Coatings and Films: Advances, Composition, Production Methods, and Safety Concerns

Field evaluation of different eco-friendly alternative control methods against<i> Panonychus</i><i> citri</i> [Acari: Tetranychidae] spider mite and its predators in citrus orchards

Biochar and Seed Priming Technique with Gallic Acid: An Approach toward Improving Morpho-Anatomical and Physiological Features of Solanum melongena L. under Induced NaCl and Boron Stresses

Partial substitution of exogenously applied phosphatic fertilizers by phosphate solubilizing bacteria in maize under calcareous soil

Screening for the Biochemical Profile and Biological Activity in Cephalotaxus and Taxus Collected from North-Eastern Himalayas

Comparison of Thawing Treatments on Quality, Microbiota, and Organoleptic Characteristics of Chicken Meat Fillets

Biostimulant red seaweed<i> (Gracilaria</i><i> tenuistipitata</i> var. liui) extracts spray improves yield and drought tolerance in soybean

Simultaneous Hydrodistillation of Cedrus atlantica Manetti and Salvia rosmarinus Spenn: Optimization of Anti-Wood-Decay Fungal Activity Using Mixture Design Methodology

Genetic Characterization of Advance Bread Wheat Lines for Yield and Stripe Rust Resistance

Effect of drying methods on the nutritional and phytochemical properties of pumpkin flower (<i>Cucurbita maxima</i>) and its characterization

Development of EST-SSR Markers and Genetic Diversity Analysis Among Wild Pistachio Species

Efficacy of Naphthyl Acetic Acid Foliar Spray in Moderating Drought Effects on the Morphological and Physiological Traits of Maize Plants (<i>Zea mays</i> L.)

Assessment of ACC and P450 Genes Expression in Wild Oat (Avena ludoviciana) in Different Tissues Under Herbicide Application (Mar 2023,10.1007/s10528-023-10357-1)

Apricot Rootstocks with Potential in Hungary

Evaluation of the antimicrobial and antifungal activity of endophytic bacterial crude extracts from medicinal plant <i>Ajuga turkestanica</i> (<i>Rgl</i>.) <i>Brig</i> (<i>Lamiaceae</i>)

PHYSICOCHEMICAL SUBSTANCES AND BIOACTIVE COMPONENTS OF WILD CORNELIAN CHERRY<i> (Cornus</i><i> mas</i> L.) FRUITS IN ERZINCAN PROVINCE OF EASTERN TURKEY

Pumpkin and Pumpkin Byproducts: Phytochemical Constitutes, Food Application and Health Benefits

Bacterial-Mediated Salinity Stress Tolerance in Maize (Zea mays L.): A Fortunate Way toward Sustainable Agriculture

Explainable human-in-the-loop healthcare image information quality assessment and selection

Comparison of Some Fruit Quality Parameters of Selected 12 Mandarin Genotypes from Black Sea Region in Turkey

Seed Priming Modulates Physiological and Agronomic Attributes of Maize (Zea mays L.) under Induced Polyethylene Glycol Osmotic Stress

Multifaceted Impacts of Plant-Beneficial Pseudomonas spp. in Managing Various Plant Diseases and Crop Yield Improvement

The Global Dilemma of Soil Legacy Phosphorus and Its Improvement Strategies under Recent Changes in Agro-Ecosystem Sustainability

Application of Plant-Based Edible Coatings and Extracts Influences the Postharvest Quality and Shelf Life Potential of "Surahi" Guava Fruits

Influence of drought stress and mycorrhizal (<i>Funneliformis mosseae</i>) symbiosis on growth parameters, chlorophyll fluorescence, antioxidant activity, and essential oil composition of summer savory (<i>Satureja hortensis</i> L.) plants

Genome-wide identification and expression profiling of two-component system (TCS) genes in Brassica oleracea in response to shade stress

Fruit Quality Characteristics of Service Tree (Sorbus domestica L.) Genotypes

Effects of Poultry Manure on the Growth, Physiology, Yield, and Yield-Related Traits of Maize Varieties

Black mulberry (<i>Morus nigra</i> L.) fruits: As a medicinal plant rich in human health-promoting compounds

Integrating BLUP, AMMI, and GGE Models to Explore GE Interactions for Adaptability and Stability of Winter Lentils (<i>Lens culinaris </i>Medik.)

Ameliorative Effects of Exogenous Potassium Nitrate on Antioxidant Defense System and Mineral Nutrient Uptake in Radish (Raphanus sativus L.) under Salinity Stress

Nut, Kernel and Tree Characteristics of Selected Seed Propagated Almonds (<i>Amygdalus communis</i> L.) in Datca Peninsula

Physicochemical and biological properties of carvacrol

Genetic Analyses of Mungbean [<i>Vigna radiata</i> (L.) Wilczek] Breeding Traits for Selecting Superior Genotype(s) Using Multivariate and Multi-Traits Indexing Approaches

Data-efficient crop pest recognition based on KNN distance entropy

Correlation among some phenological and biochemical traits in date palm (<i>Phoenix dactylifera</i> L.) germplasm

Improvements in the biochemical responses and Pb and Ni phytoremediation of lavender (<i>Lavandula angustifolia</i> L.) plants through <i>Funneliformis mosseae</i> inoculation

Influence of foliar spray and post-harvest treatments on head yield, shelf-life, and physicochemical qualities of broccoli

Comparison of bioactive compounds of continental and Mediterranean pomegranate fruits and its application in urban gardening

Fatty Acid Characterization of "Gulcan 2 x Lauranne" and "Guara x Nurlu" F1 Hybrid Almond Population

Chemical Composition of Essential Oils from<i> Nepeta</i><i> transcaucasica</i> Grossh. and<i> Nepeta</i><i> cataria</i> L. Cultivated in Bulgaria and Their Antimicrobial and Antioxidant Activity

Effect of<i> In</i><i> Vitro</i> Digestion on the Phenolic Content of Herbs Collected from Eastern Anatolia

Heat-Stress-Induced Changes in Physio-Biochemical Parameters of Mustard Cultivars and Their Role in Heat Stress Tolerance at the Seedling Stage

Physico-Chemical Properties Revealed Huge Diversity in 50 Date Palm (<i>Phoenix Dactylifera</i> L.) Genotypes

Engineering of cry genes "<i>Cry11</i> and <i>Cry1h</i>" in cotton (<i>Gossypium hirsutum</i> L.) for protection against insect pest attack

Dataset and Baselines for IID and OOD Image Classification Considering Data Quality and Evolving Environments

Rainfed assessment of foxtail millet (<i>Setaria italica</i> L. beauv) germplasms through genotyping and principal component analysis

Physiological and biochemical determinants of drought tolerance in tetraploid vs diploid sour orange citrus rootstock

Progress in the Methods of Jujube Breeding

Assessment of ACC and P450 Genes Expression in Wild Oat (<i>Avena ludoviciana</i>) in Different Tissues Under Herbicide Application

Silicon Nutrition in Plants under Water-Deficit Conditions: Overview and Prospects

Exploration and Comparison of the Behavior of Some Indigenous and International Varieties (<i>Vitis vinifera</i> L.) Grown in Climatic Conditions of Herzegovina: The Influence of Variety and Vintage on Physico-Chemical Characteristics of Grapes

Potential Role of Biochar on Capturing Soil Nutrients, Carbon Sequestration and Managing Environmental Challenges: A Review

Ultra-Responses of <i>Asphodelus tenuifolius</i> L. (Wild Onion) and <i>Convolvulus arvensis</i> L. (Field Bindweed) against Shoot Extract of <i>Trianthema portulacastrum</i> L. (Horse Purslane)

Genome-Wide Characterization of the Sulfate Transporter Gene Family in Oilseed Crops: <i>Camelina sativa</i> and <i>Brassica napus</i>

Genetic Diversity and Phylogenetic Analyses of <i>Juglans regia</i> L. (Juglandaceae) Populations Using RAPD, ISSR Markers and nrDNA ITS Regions

Assessing Morpho-Physiological and Biochemical Markers of Soybean for Drought Tolerance Potential

The Main Morphological Characteristics and Chemical Components of Fruits and the Possibilities of Their Improvement in Raspberry Breeding

Salinity Stress Ameliorates Pigments, Minerals, Polyphenolic Profiles, and Antiradical Capacity in Lalshak

Genome-Wide Identification, Quantification, and Validation of Differentially Expressed miRNAs in Eggplant (Solanum melongena L.) Based on Their Response to Ralstonia solanacearum Infection

Assessment of population structure, genetic diversity and relationship of Mediterranean olive accessions using SSR markers and computational tools

Genome-wide association links candidate genes to fruit firmness, fruit flesh color, flowering time, and soluble solid content in apricot (<i>Prunus armeniaca</i> L.)

Development of molecular markers linked to QTL/genes controlling Zn efficiency

Modeling the impact of climate warming on potato phenology

Genetic variation and relationships between Azerbaijani and Turkish olive genetic resources

Foliar Application of Silicon Enhances Growth, Flower Yield, Quality and Postharvest Life of Tuberose (<i>Polianthes tuberosa</i> L.) under Saline Conditions by Improving Antioxidant Defense Mechanism

Evaluation of the expression of induced genes in response to dehydration stress of Camelina<i> (Camelina</i><i> sativa)</i> calli

MOLECULAR CHARACTERIZATION OF WILD CAROB (Ceratonia Siliqua L.) GENOTYPES BY SEQUENCE-RELATED AMPLIFIED POLYMORPHISM (SRAP) TECHNIQUES IN TURKEY

Antioxidant, antimicrobial and phytochemical analysis of three endemic<i> Rhododendron</i> spp. of Sikkim Himalaya

Foliar spray of Si and Ti nanoparticles affected enzymatic antioxidants in rapeseed<i> (Brassica</i><i> napus</i> L.)

Seed priming alleviates salt stress in two fenugreek (<i>Trigonella foenum-graecum l.</i>) Cultivars

Comparison of Wild and Introduced <i>Dracocephalum jacutense</i> P.: Significant Differences of Multicomponent Composition

Salt Eustress Induction in Red Amaranth (<i>Amaranthus gangeticus</i>) Augments Nutritional, Phenolic Acids and Antiradical Potential of Leaves

Effect of Biochar and Process Water Derived from the Co-Processed Sewage Sludge and Food Waste on Garden Cress' Growth and Quality

Plant Microbiome Engineering: Hopes or Hypes

Autofluorescence-Based Investigation of Spatial Distribution of Phenolic Compounds in Soybeans Using Confocal Laser Microscopy and a High-Resolution Mass Spectrometric Approach

TeaGVD: A comprehensive database of genomic variations for uncovering the genetic architecture of metabolic traits in tea plants

State and economical benefit of organic production: fields crops and fruits in the world and Montenegro

Phytochemical analysis of leaves and stems of <i>Physalis alkekengi </i>L. (Solanaceae)

Dual Inoculation of Plant Growth-Promoting Bacillus endophyticus and Funneliformis mosseae Improves Plant Growth and Soil Properties in Ginger

Inquiring the inter-relationships amongst grain-filling, grain-yield, and grain-quality of Japonica rice at high latitudes of China

MORPHOLOGICAL AND BIOCHEMICAL DIVERSITY IN Rosa SPECIES

Improvement of Postharvest Quality and Bioactive Compounds Content of Persimmon Fruits after Hydrocolloid-Based Edible Coating Application

Application of Potassium after Waterlogging Improves Quality and Productivity of Soybean Seeds

Genetic Variability, Character Association, and Path Coefficient Analysis in Transplant Aman Rice Genotypes

Nanoparticles: The Plant Saviour under Abiotic Stresses

Genetic diversity of fig accessions under atypical climatic conditions assessed by fruit quality and antioxidant activity

Impression of foliar-applied folic acid on coriander (<i>Coriandrum sativum</i> L.) to regulate aerial growth, biochemical activity, and essential oil profiling under drought stress

Data quality assessment and analysis for pest identification in smart agriculture

Sugar and acid profile of loquat (<i>Eriobotrya japonica</i> Lindl.), enzymes assay and expression profiling of their metabolism-related genes as influenced by exogenously applied boron

Color and physiochemical attributes of pointed gourd (<i>Trichosanthes dioica</i> Roxb.) influenced by modified atmosphere packaging and postharvest treatment during storage

Factors Affecting Postharvest Losses of Sesame (<i>Sesamum indicum</i> L.) and Their Mitigation Strategies

Transcriptomic analysis of bakanae disease resistant and susceptible rice genotypes in response to infection by <i>Fusarium fujikuroi</i>

<i>Rosa davurica</i> Pall., <i>Rosa rugosa</i> Thumb., and <i>Rosa acicularis</i> Lindl. Originating from Far Eastern Russia: Screening of 146 Chemical Constituents in Three Species of the Genus <i>Rosa</i>

Disturbed-entropy: A simple data quality assessment approach

Comparative genomic analysis and phylogeny of NAC25 gene from cultivated and wild <i>Coffea</i> species

Nano-iron oxide accelerates growth, yield, and quality of <i>Glycine max</i> seed in water deficits

Chemical Composition Assessment of Structural Parts (Seeds, Peel, Pulp) of <i>Physalis alkekengi</i> L. Fruits

Assessment of GGE, AMMI, Regression, and Its Deviation Model to Identify Stable Rice Hybrids in Bangladesh

Impact of foliar application of syringic acid on tomato (<i>Solanum lycopersicum</i> L.) under heavy metal stress-insights into nutrient uptake, redox homeostasis, oxidative stress, and antioxidant defense

Image Information Contribution Evaluation for Plant Diseases Classification via Inter-Class Similarity

Remote Sensing Image Information Quality Evaluation via Node Entropy for Efficient Classification

Individual and combinatorial effects of SNP and NaHS on morpho-physio-biochemical attributes and phytoextraction of chromium through Cr-stressed spinach (<i>Spinacia oleracea</i> L.)

Improvement of Photosynthetic Pigment Characteristics, Mineral Content, and Antioxidant Activity of Lettuce (<i>Lactuca sativa</i> L.) by Arbuscular Mycorrhizal Fungus and Seaweed Extract Foliar Application

Purine alkaloids in tea plants: component, biosynthetic mechanism and genetic variation

Elucidate genetic diversity and population structure of <i>Olea europaea</i> L. germplasm in Iran using AFLP and IRAP molecular markers (Retraction of Vol 7, art no 71, 2017)

The Effect of Different Doses of 1-Methylcyclopropene on Postharvest Physiology and Predicting Ethylene Production through Multivariate Adaptive Regression Splines in Cocktail Tomato

Diversity of Phytochemical and Antioxidant Characteristics of Black Mulberry (<i>Morus nigra</i> L.) Fruits from Turkey

Synergistic Effect of Bioactive Monoterpenes against the Mosquito, <i>Culex pipiens</i> (Diptera: Culicidae)

Genetic Analysis in Grain Legumes [<i>Vigna radiata</i> (L.) Wilczek] for Yield Improvement and Identifying Heterotic Hybrids

Heat stress mitigation in tomato (<i>Solanum lycopersicum</i> L.) through foliar application of gibberellic acid

Colorant Pigments, Nutrients, Bioactive Components, and Antiradical Potential of Danta Leaves (<i>Amaranthus lividus</i>)

Effects of Rhizobacteria Application on Leaf and Fruit Nutrient Content of Different Apple Scion-Rootstock Combinations

SNP discovery and structural insights into OeFAD2 unravelling high oleic/linoleic ratio in olive oil

<i>Stachys lavandulifolia</i> Populations: Volatile Oil Profile and Morphological Diversity

Foliar Application of GA₃ Stimulates Seed Production in Cauliflower

QSAR, ADMET In Silico Pharmacokinetics, Molecular Docking and Molecular Dynamics Studies of Novel Bicyclo (Aryl Methyl) Benzamides as Potent GlyT1 Inhibitors for the Treatment of Schizophrenia

Genome-Wide Identification of Strawberry Metal Tolerance Proteins and Their Expression under Cadmium Toxicity

Effect of Zinc Oxide Nanoparticles (ZnO-NPs) on Seed Germination Characteristics in Two Brassicaceae Family Species: <i>Camelina sativa</i> and <i>Brassica napus L</i>

Leaf Area Regulates the Growth Rates and Seed Yield of Soybean (<i>Glycine max</i> L. Merr.) in Intercropping System

Optimizing textile dyeing wastewater for tomato irrigation through physiochemical, plant nutrient uses and pollution load index of irrigated soil

GENETIC DIVERSITY OF WHITE MULBERRY<i> (Morus</i><i> alba</i> L.) ACCESSIONS SELECTED FROM NORTH EASTERN TURKEY

IDENTIFICATION OF GENETIC DIVERSITY IN WILD PEAR (Pyrus Elaeagrifolia Pall.) GENOTYPES COLLECTED FROM DIFFERENT REGIONS OF TURKEY WITH SSR MARKER SYSTEM

Morphological and molecular characterization of banana clones growing in Turkey

Biological Control of <i>Penicillium</i> on Lemon Fruits by Essential Oils of <i>Satureja</i> Species

Recovering triploid citrus hybrids from 2x x 2x sexual crosses with the aid of embryo rescue and flow cytometry in Turkey

Phytonutrient Composition of Two Phenotypes of <i>Physalis alkekengi</i> L. Fruit

The Oxidation Mechanism of Flavan-3-ols by an Enzymatic Reaction Using Liquid Chromatography-Mass Spectrometry-Based Metabolomics Combined with Captured <i>o</i>-Quinone Intermediates of Flavan-3-ols by <i>o</i>-Phenylenediamine

Biochemical Characterization of Six Traditional Olive Cultivars: A Comparative Study

Antioxidant Activity, Phenolic Composition, and Hormone Content of Wild Edible Vegetables

Identification of Metabolites Changes and Quality in Strawberry Fruit: Effect of Cultivation in High Tunnel and Open Field

Study of Cryopreservation and Freezing Behavior in Almond Winter Bud

Integration of Innovative Technologies in the Agri-Food Sector: The Fundamentals and Practical Case of DNA-Based Traceability of Olives from Fruit to Oil

In Vitro Studies on the Antimicrobial and Antioxidant Activities of Total Polyphenol Content of <i>Cynara humilis</i> from Moulay Yacoub Area (Morocco)

In-vivo hyperglycemic, antioxidant, histopathological changes, and simultaneous measurement of kaempferol verified by high-performance thin layer chromatography of<i> Setaria</i><i> italica</i> in streptozotocin-induced diabetic rats

The Effect of Some Wild Grown Plant Extracts and Essential Oils on <i>Pectobacterium betavasculorum</i>: The Causative Agent of Bacterial Soft Rot and Vascular Wilt of Sugar Beet

Insecticidal Effect of Wild-Grown <i>Mentha pulegium</i> and <i>Rosmarinus officinalis</i> Essential Oils and Their Main Monoterpenes against <i>Culex pipiens</i> (Diptera: Culicidae)

Phylogenetic Marker Selection and Protein Sequence Analysis of the ORF5 Gene Product of Grapevine Virus A

Somatic embryogenesis and β-glucuronidase transformation in chickpea (<i>Cicer arietinum</i> cv. Bivanich)

Comparative Analysis and Structural Modeling of <i>Elaeis oleifera</i> FAD2, a Fatty Acid Desaturase Involved in Unsaturated Fatty Acid Composition of American Oil Palm

Evaluation of Combining Ability and Heterosis of Popular Restorer and Male Sterile Lines for the Development of Superior Rice Hybrids

Morphological and Biochemical Properties in Fruits of Naturally Grown Cornelian Cherry (<i>Cornus mas</i> L.) Genotypes in Northwest Bosnia and Herzegovina

Chemical Composition and Antimicrobial Activity of Essential Oil of Fruits from <i>Vitex agnus-castus</i> L., Growing in Two Regions in Bulgaria

Whole-genome resequencing of <i>Sorghum bicolor</i> and <i>S. bicolor</i> x <i>S. halepense</i> lines provides new insights for improving plant agroecological characteristics

Cultivar Differences on Nutraceuticals of Grape Juices and Seeds

Bioactive Phytochemicals and Quenching Activity of Radicals in Selected Drought-Resistant <i>Amaranthus tricolor</i> Vegetable Amaranth

Isolation and Characterization of Three New Crude Oil Degrading Yeast Strains, <i>Candida parapsilosis</i> SK1, <i>Rhodotorula mucilaginosa</i> SK2 and SK3

Phenols, Volatile Compounds, Organic Acids and Antioxidant Activity of Strawberry Tree (<i>Arbutus Unedo</i> L.) Fruits Belonging to Five Genotypes Growing in Morocco

Walnut 'Esterhazy kesei' for Small-scale Cultivation

Growth and Antioxidant Responses of Lettuce (<i>Lactuca sativa</i> L.) to Arbuscular Mycorrhiza Inoculation and Seaweed Extract Foliar Application

A survey of few-shot learning in smart agriculture: developments, applications, and challenges

<i>Dracocephalum palmatum</i> S. and <i>Dracocephalum ruyschiana</i> L. Originating from Yakutia: A High-Resolution Mass Spectrometric Approach for the Comprehensive Characterization of Phenolic Compounds

Sugar, Invertase Enzyme Activities and Invertase Gene Expression in Different Developmental Stages of Strawberry Fruits

History of Grape in Anatolia and Historical Sustainable Grape Production in Erzincan Agroecological Conditions in Turkey

Influence of Interaction Effects of the Different Pollenizers on the Blatina Variety (<i>Vitis vinifera</i> L.) Grape Cluster and Seed Characteristics

Nutritional Analysis of Red-Purple and White-Fleshed Pitaya (<i>Hylocereus</i>) Species

Physicochemical properties of oil extracted from camelina (<i>Camelina sativa</i>) seeds as a new source of vegetable oil in different regions of Iran

Chemical Composition of <i>Pinus nigra</i> Arn. Unripe Seeds from Bulgaria

<i>In vitro</i> propagation and <i>ex vitro</i> rooting of <i>Euonymus verrucosus</i> Scop. (Celastraceae) - a rare species of Kazakhstan flora on the southern border of its areal

The Influence of Traditional and Immobilized Yeast on the Amino-Acid Content of Sparkling Wine

Genetic diversity among local mango (<i>Mangifera indica </i>L.) germplasm using morphological, biochemical and chloroplast DNA barcodes analyses

Characterization of carotenoids, chlorophylls, total phenolic compounds, and antioxidant activity of <i>Brassica oleracea</i> L var. <i>botrytis</i> leaves from Pakistan

Analysis of Genetic Relationships of Mulberry (Morus L.) Genotypes Using Inter-Simple Sequence Repeats (ISSR) Markers

Determination of Selected Beneficial Substances in Peach Fruits

Sustainable Mulberry (<i>Morus nigra</i> L., <i>Morus alba</i> L. and <i>Morus rubra</i> L.) Production in Eastern Turkey

Quality Attributes of Chitosan-Coated Cornelian Cherry (<i>Cornus mas</i> L.) Fruits under Different Storage Temperatures

Biochemical composition and shape-dimensional traits of rosehip genotypes

Non-Volatile Metabolic Profiling and Regulatory Network Analysis in Fresh Shoots of Tea Plant and Its Wild Relatives

Some Important Food Quality Traits of Autochthonous Grape Cultivars

Biochemical and Morphological Characteristics of Some Macrofungi Grown Naturally

The Effect of Organic, Inorganic Fertilizers and Their Combinations on Fruit Quality Parameters in Strawberry

Assessment of Morphological Traits, Nutritional and Nutraceutical Composition in Fruits of 18 Apricot cv. Sekerpare Clones

Phenolic Composition and Antioxidant Activity of Peel, Pulp and Seed Extracts of Different Clones of the Turkish Grape Cultivar 'Karaerik'

Nutraceutical and Functional Properties of Peel, Pulp, and Seed Extracts of Six 'Kohnu' Grape Clones

Molecular Characterization of Barberry Genotypes from Turkey and Kyrgyzstan

Identification and Molecular Analysis of Putative Self-Incompatibility Ribonuclease Alleles in an Extreme Polyploid Species, <i>Prunus laurocerasus</i> L.

Chemical, Nutritional and Sensory Characteristics of Six Ornamental Edible Flowers Species

SSR Based Molecular Characterization of Local Fig (<i>Ficus carica</i> L.) Germplasm in Northeastern Turkey

Sustainable Viticulture on Traditional 'Baran' Training System in Eastern Turkey

Low Temperature Stress Mediates the Antioxidants Pool and Chlorophyll Fluorescence in <i>Vitis vinifera</i> L. Cultivars

Maintaining the Quality and Storage Life of Button Mushrooms <i>(Agaricus bisporus</i>) with Gum, Agar, Sodium Alginate, Egg White Protein, and Lecithin Coating

Comparison of Polyphenol, Sugar, Organic Acid, Volatile Compounds, and Antioxidant Capacity of Commercially Grown Strawberry Cultivars in Turkey

Multivariate Analysis Approaches for Dimension and Shape Discrimination of <i>Vitis vinifera</i> Varieties

Effect of Methyl Jasmonate, Cytokinin, and Lavender Oil on Antioxidant Enzyme System of Apricot Fruit (<i>Prunus armeniaca</i> L.)

Effect of Pre-Harvest Organic Cytokinin Application on the Post-Harvest Physiology of Pepper (<i>Capsicum annuum</i> L.)

Seed-Propagated Summer Apples: Great Morphological and Biochemical Diversity

Morphological Characteristics of Grapevine Cultivars and Closed Contour Analysis with Elliptic Fourier Descriptors

Morphological and Biochemical Diversity in Fruits of Unsprayed <i>Rosa canina</i> and <i>Rosa dumalis</i> Ecotypes Found in Different Agroecological Conditions

The Chemical Element Composition of Turmeric Grown in Soil-Climate Conditions of Tashkent Region, Uzbekistan

Morphological, Genetic and Biochemical Evaluation of <i>Dasypyrum villosum</i> (L.) P. Candargy in the Gene Bank Collection

Simple Sequence Repeat and <i>S</i>-locus Genotyping to Explore Genetic Variability in Polyploid <i>Prunus spinosa</i> and <i>P</i>. <i>insititia</i> (Retraction of Vol 55, Pg 22, 2017)

Genetic Diversity among Some Walnut (<i>Juglans regia</i> L.) Genotypes by SSR Markers

LC-MS/MS Screening of Phenolic Compounds in Wild and Cultivated Grapes <i>Vitis amurensis</i> Rupr.

Simple Sequence Repeat and <i>S</i>-Locus Genotyping to Assist the Genetic Characterization and Breeding of Polyploid <i>Prunus</i> Species, <i>P. spinosa</i> and <i>P. domestica</i> subsp. <i>insititia</i>

Strawberry Trees (<i>Arbutus unedo</i> L.) Naturally Grown in Morocco: A Combined Study Using Headspace Solid Phase Microextraction Coupled with GC-MS and Physico-Morphological Screening

Media and hormones influence in micropropagation success of blackberry cv. 'Chester'

Morphological And Biochemical Characteristics Of Selected Local Chestnut Genotypes

MOLECULAR CHARACTERIZATION OF WILD GRAPES FROM NORTHEASTERN PART OF TURKEY

Common bean as a potential crop for future food security: an overview of past, current and future contributions in genomics, transcriptomics, transgenics and proteomics

DETERMINATION OF PHYTOCHEMICALS FROM FRESH FRUITS OF FIG (<i>Ficus carica</i> L.) AT DIFFERENT MATURITY STAGES

Evaluation of Protein and Antioxidant Content in Apricot Kernels as a Sustainable Additional Source of Nutrition

Association of DNA biosynthesis with planting value enhancement in hydroprimed maize seeds

Genetic Diversity and Relationships of Terebinth (<i>Pistacia terebinthus</i> L.) Genotypes Growing Wild in Turkey

Analysis of the Biochemical and Volatile Components of Qianlincha and Qiandingcha Prepared from <i>Eurya alata Kobuski</i> and <i>Camellia cuspidate</i>

Integrated Approach to Olive Oil Characteristics of Some Cultivar Candidates from Nutritional, Oxidative Stability and Sensory Perspective for Advanced Selection of Cross Breeding

In-Depth Genetic Diversity and Population Structure of Endangered Peruvian Amazon Rosewood Germplasm Using Genotyping by Sequencing (GBS) Technology

Characterization of Oleaster-Leafed Pear (<i>Pyrus elaeagrifolia</i> Pall. subsp. <i>elaeagrifolia</i>) Fruits in Turkey

Main Agro-Morphological and Biochemical Berry Characteristics of Wild-Grown Sea Buckthorn (<i>Hippophae rhamnoides</i> L. ssp. <i>caucasica</i> Rousi) Genotypes in Turkey

Carboxymethyl cellulose coating delays chilling injury development and maintains eating quality of 'Kinnow' mandarin fruits during low temperature storage

The Elucidation of Total Polyphenols, Individual Phenolic Compounds, Antioxidant Activity of Three Underutilized Fruit Species-Black Crowberry, Honeyberry, European Cranberry with Their Accumulation

Determination of Enzyme Inhibition Potential and Anticancer Effects of <i>Pistacia khinjuk</i> Stocks Raised in In Vitro and In Vivo Conditions

Influence of Pre-Harvest Gibberellic Acid and Post-Harvest 1-methyl Cyclopropane Treatments on Phenolic Compounds, Vitamin C and Organic Acid Contents during the Shelf Life of Strawberry Fruits

Influence of Foliar Application with Gibberellic Acid on Phenolic and Bioactive Compounds of Strawberry Fruits

Functionnal and Technological Properties of Five Strawberry (Arbutus Unedo L.) Fruit as Bioactive Ingredients in Functional Foods

Esterification of Salicylic acid with Succinylated Dextran Using ZrOCl₂.8H₂O over MCM-41: A Novel Strategy to Design Polysaccharide-Based Macromolecular Prodrugs

Identification of genetic diversity among <i>Juglans regia</i> L. genotypes using molecular, morphological, and fatty acid data

Characteristics of bakuchiol-the compound with high biological activity and the main source of its acquisition-<i>Cullen corylifolium</i> (L.) Medik

Selection and identification of superior banana phenotypes from Turkey