Aydin, Bilge

Phytochemical evaluation via GC-MS and LC-MS/MS: a comprehensive study of antidiabetic, antimicrobial, antioxidant, and genotoxic activities of extracts from endemic species <i>Centaurea amanicola</i> Hub.-Mor. and <i>C. antitauri</i> Hayek (Asteraceae)

Phytochemical riches and bioactive potential of <i>Onopordum acanthium</i> L. (Asteraceae) from Iran

Bioactive properties of Vicia canescens subsp. <i>variegata</i> (Willd.) PH Davis, Fabaceae: antioxidant, antiparkinsonian and relevance to food and agriculture use

Elemental, fatty acid, volatile and amino acid profiles coupled with antidiabetic, antioxidant, and enzyme inhibitory activities of selected edible insects from Uganda

Comparative phytochemical profiling, enzyme inhibitory activities, and <i>in silico</i> pharmacokinetic insights of essential oils and extracts from <i>Origanum leptocladum</i> Boiss. and <i>Origanum vulgare</i> subsp. <i>hirtum</i> (link) A.Terracc

Small bodies, big potential: Comprehensive nutritional and bioactivity evaluation of five edible insects from Indonesia

Chemical composition and molecular docking analysis of essential oils from the endemic <i>Sideritis argyrea</i> PHDavis in Türkiye

Analyzing Quinoa Seeds: LC-MS/MS and GC-MS/MS Approaches for Identifying a Nutrient-Rich Functional Food in Alzheimer's and Diabetes Care

Investigating the phytochemical profile, biological potentials, morphological, and anatomical characteristics of <i>Cyclotrichium origanifolium</i> (Labill.) Manden. & Scheng. (Lamiaceae) from Turkey

Phytochemical analysis and biological evaluation of essential oils and extracts from <i>Heracleum pastinacifolium</i> subsp. <i>incanum</i> (Boiss. & A.Huet) PHDavis, an endemic plant from Turkey

Molecular and bioactive insights into <i>Arceuthobium oxycedri</i> and its host <i>Juniperus oxycedrus</i>: a comparative Phytochemical and docking-based study

Phytochemical composition and bioactivities of <i>Satureja montana</i> L. and <i>Satureja hortensis</i> L.: Culinary herbs with antidiabetic, anticholinesterase, and antioxidant potential

Comparative Study of Antidiabetic and Antioxidant Properties of <i>Viburnum opulus</i> L. and <i>Viburnum lantana</i> L. (Viburnaceae): LC-MS/MS Profiling of Phenolic Compounds

From Herbal Tea to Science: Phytochemical and Biological Investigation of <i>Ajuga chamaepitys</i> subsp. chia (Lamiaceae) With Molecular Docking Analysis

Phytochemical Traits and Biological Activity of Satureja hortensis and Satureja macrantha as Culinary Spices Using GC-MS/MS and LC-MS/MS Techniques

In Vitro Evaluation of Antidiabetic, Antioxidant, and Anticholinergic Properties of Different Parts of Bilberry (<i>Vaccinium myrtillus</i> L.) From the Eastern Black Sea Region, With LC/MS-MS Analysis of Their Chemical Composition in Food Applications

Bioactive Properties and Chemical Compositions of Essential Oils From Three <i>Nepeta</i> L. Species, Two Endemic, Grown in Turkiye

Anatomical and Morphological Characteristics of <i>Salvia pachystachya</i> Trautv. (Lamiaceae) and Phytochemical Profiling and Bioactivities of Its Essential Oils and Extracts

In Vivo Evidence for the Preventive Role of <i>Vaccinium macrocarpon</i> Aiton in Indomethacin-Induced Gastric Ulcer: Focusing on Antioxidant, Anti-Inflammatory and Anti-Apoptotic Mechanisms

Comparative content analysis and biological activity studies of fatty and essential oils from some garlic products sold in Turkish community pharmacies, natural, and fermented garlic

Exploring <i>Astrodaucus orientalis</i> (L.) Drude: Phytochemical Analysis and its Biological Potential Against Alzheimer's and Diabetes

The anatomical, morphological features, and biological activity of <i>Scilla siberica</i> subsp. <i>armena</i> (Grossh.) Mordak (Asparagaceae)

Anatomical, Morphological, and Chemical Characterizations and Biological Activities of <i>Gagea taurica</i> Steven (Liliaceae): A New Record for the Turkish Flora

Qualitative and quantitative phytochemicals of essential oils and extracts of <i>Thymbra spicata</i> subsp. <i>spicata</i> L. as a spice for diabetes mellitus

Phytochemical screening, biological evaluation, anatomical, and morphological investigation of <i>Ferula tingitana</i> L. (Apiaceae)

Screening of antimicrobial, antioxidant, antidiabetic activities, anatomical and morphological properties of <i>Colchicum speciosum</i> Steven (Colchicaceae)

Evaluation of anticholinesterase effect of some <i>Epilobium</i> species and quantification of hyperoside by HPLC