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Article 2024 · 16 atıf

Investigation of salt tolerance in cotton germplasm by analyzing agro-physiological traits and ERF genes expression

Zafar, Muhammad Mubashar, Razzaq, Abdul, Chattha, Waqas Shafqat, Ali, Arfan, Parvaiz, Aqsa, Amin, Javaria, Saleem, Huma, Shoukat, Abbas, Elhindi, Khalid M., Shakeel, Amir, Ercisli, Sezai, Qiao, Fei, Jiang, Xuefei

Özet

The development of genotypes that can tolerate high levels of salt is crucial for the efficient use of salt-affected land and for enhancing crop productivity worldwide. Therefore, incorporating salinity tolerance is a critical trait that crops must possess. Salt resistance is a complex character, controlled by multiple genes both physiologically and genetically. To examine the genetic foundation of salt tolerance, we assessed 16 F1 hybrids and their eight parental lines under normal and salt stress (15 dS/m) conditions. Under salt stress conditions significant reduction was observed for plant height (PH), bolls/plant (NBP), boll weight (BW), seed cotton yield (SCY), lint% (LP), fiber length (FL), fiber strength (FS), potassium to sodium ratio (K+/Na+), potassium contents (K+), total soluble proteins (TSP), carotenoids (Car) and chlorophyll contents. Furthermore, the mean values for hydrogen peroxide (H2O2), sodium contents (Na+), catalase (CAT), superoxide dismutase (SOD), peroxidase (POD), and fiber fineness (FF) were increased under salt stress. Moderate to high heritability and genetic advancement was observed for NBP, BW, LP, SCY, K+/Na+, SOD, CAT, POD, Car, TSP, FL, and FS. Mean performance and multivariate analysis of 24 cotton genotypes based on various agro-physiological and biochemical parameters suggested that the genotypes FBS-Falcon, Barani-333, JSQ-White Hold, Ghauri, along with crosses FBS-FALCON x JSQ-White Hold, FBG-222 x FBG-333, FBG-222 x Barani-222, and Barani-333 x FBG-333 achieved the maximum values for K+/Na+, K+, TSP, POD, Chlb, CAT, Car, LP, FS, FL, PH, NBP, BW, and SCY under salt stress and declared as salt resistant genotypes. The above-mentioned genotypes also showed relatively higher expression levels of Ghi-ERF-2D.6 and Ghi-ERF-7A.6 at 15 dS/m and proved the role of these ERF genes in salt tolerance in cotton. These findings suggest that these genotypes have the potential for the development of salt-tolerant cotton varieties with desirable fiber quality traits.

Anahtar Kelimeler
Antioxidants Natural variation Sustainable agriculture Salt tolerance Upland cotton OXIDATIVE STRESS SALINITY HOMEOSTASIS DROUGHT DEFENSE GROWTH SYSTEM L.
WoS Kategorileri
Multidisciplinary Sciences
Sürdürülebilir Kalkınma Amaçları
Künye
Dergi
SCIENTIFIC REPORTS
Yıl
2024
Cilt
14
Sayı
1
ISSN
2045-2322
DOI
10.1038/s41598-024-60778-0
WoS UID
WOS:001230489600051
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