HORTICULTURAE
28 yayın · 317 atıf
Yayınlar
| Başlık | Yıl | Yazar | Atıf |
|---|---|---|---|
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Humic Substances Enhance Waterlogging Tolerance in Cabbage Seedling via Antioxidant Activation and Hormonal Reprogramming
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2026 | Ekinci, Melek, Cirik, Selda Ors, Yildirim, Ertan +4 | 0 |
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Biostimulants Enhance the Growth and Nutritional Quality of Lettuce (<i>Lactuca sativa</i> L.)
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2026 | Turan, Metin, Ekinci, Melek, Yigider, Esma +5 | 0 |
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Composition of Anthocyanins, Specific Sugars, and Organic Acids in Wild Edible Aromatic and Medicinal Vegetables
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2025 | Yildirim, Ertan, Turan, Metin, Ekinci, Melek +10 | 6 |
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Genetic Differentiation of Ornamental and Fruit-Bearing <i>Prunus laurocerasus</i> Revealed by SSR and <i>S</i>-Locus Markers
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2025 | Hegedus, Attila, Honfi, Peter, Ercisli, Sezai +3 | 3 |
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Strawberry (<i>Fragaria x ananassa</i> Duch.) Fruit Shape Differences and Size Characteristics Using Elliptical Fourier Descriptors
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2025 | Sayinci, Bahadir, Ozturk Erdem, Sinem, Ozdemir, Muhammed Hakan +3 | 0 |
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Nutritional Composition, Bioactive Components and Antioxidant Activity of Garden Cress (<i>Lepidium sativum</i> L.) Grown Under Deficit Irrigation
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2025 | Yildirim, Ertan, Ekinci, Melek, Turan, Metin +3 | 0 |
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Phenotypic and Biochemical Trait Improvement in Husk Tomatoes (<i>Physalis</i> sp.) through EMS-Induced Mutagenesis
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2024 | Islam, Md Ashraful, Tarannum, Fabeeha, Dina, Afsana Hossain +6 | 2 |
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'Rootpac R' for Apricots? Yes!
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2024 | Paszti, Edina Mendelne, Bujdoso, Geza, Ercisli, Sezai +1 | 0 |
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The Main Morphological Characteristics and Chemical Components of Fruits and the Possibilities of Their Improvement in Raspberry Breeding
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2023 | Titirica, Irina, Roman, Ioana A., Nicola, Claudia +8 | 21 |
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Apricot Rootstocks with Potential in Hungary
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2023 | Paszti, Edina Mendelne, Bujdoso, Geza, Ercisli, Sezai +2 | 8 |
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Primary Determination of the Composition of Secondary Metabolites in the Wild and Introduced <i>Artemisia martjanovii</i> Krasch: Samples from Yakutia
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2023 | Okhlopkova, Zhanna M., Ercisli, Sezai, Razgonova, Mayya P. +5 | 7 |
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Sensory Evaluation, Biochemical, Bioactive and Antioxidant Properties in Fruits of Wild Blackthorn (<i>Prunus spinosa</i> L.) Genotypes from Northeastern Türkiye
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2023 | Ilhan, Gulce | 7 |
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Investigation of Fruit Quality and Biochemical Traits of Rosehip (<i>R. canina</i>) Ecotypes in the Aegean Region of Türkiye
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2023 | Sagbas, Halil Ibrahim | 2 |
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Nutritional Composition and Volatile Compounds of Black Cumin (<i>Nigella sativa</i> L.) Seed, Fatty Acid Composition and Tocopherols, Polyphenols, and Antioxidant Activity of Its Essential Oil
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2022 | Albakry, Zainab, Karrar, Emad, Ahmed, Isam A. Mohamed +6 | 74 |
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Alleviation Mechanism of Melatonin in Chickpea (<i>Cicer arietinum</i> L.) under the Salt Stress Conditions
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2022 | Dadasoglu, Esin, Turan, Metin, Ekinci, Melek +2 | 33 |
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Improvement of Postharvest Quality and Bioactive Compounds Content of Persimmon Fruits after Hydrocolloid-Based Edible Coating Application
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2022 | Saleem, Muhammad Shahzad, Ejaz, Shaghef, Anjum, Muhammad Akbar +7 | 31 |
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Effects of Rhizobacteria Application on Leaf and Fruit Nutrient Content of Different Apple Scion-Rootstock Combinations
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2022 | Yildiz, Ercan, Yaman, Mehmet, Ercisli, Sezai +5 | 18 |
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Antioxidant Activity, Phenolic Composition, and Hormone Content of Wild Edible Vegetables
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2022 | Ozturk, Halil Ibrahim, Nas, Hazel, Ekinci, Melek +8 | 13 |
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Biochemical Characterization of Six Traditional Olive Cultivars: A Comparative Study
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2022 | Comlekcioglu, Songul, Elgudayem, Farah, Nogay, Gozde +6 | 10 |
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Cultivar Differences on Nutraceuticals of Grape Juices and Seeds
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2022 | Unal, Mehmet Settar, Gundesli, Muhammet Ali, Ercisli, Sezai +5 | 7 |
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Influence of Vermicompost Application on the Growth of <i>Vinca rosea valiant</i>, <i>Pelargonium peltatum</i> L. and <i>Pegasus patio rose</i>
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2022 | Esringu, Aslihan, Turan, Metin, Sushkova, Svetlana +4 | 6 |
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Genome-Wide Identification of Strawberry Metal Tolerance Proteins and Their Expression under Cadmium Toxicity
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2022 | Haider, Muhammad Salman, Sheikh, Taha Majid Mahmood, Jiu, Songtao +12 | 5 |
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The Effect of Different Doses of 1-Methylcyclopropene on Postharvest Physiology and Predicting Ethylene Production through Multivariate Adaptive Regression Splines in Cocktail Tomato
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2022 | Bahar, Askin, Cavusoglu, Seyda, Yilmaz, Nurettin +2 | 4 |
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Comparison of Wild and Introduced <i>Dracocephalum jacutense</i> P.: Significant Differences of Multicomponent Composition
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2022 | Razgonova, Mayya P., Okhlopkova, Zhanna M., Rozhina, Zoya G. +3 | 2 |
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Phytonutrient Composition of Two Phenotypes of <i>Physalis alkekengi</i> L. Fruit
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2022 | Popova, Venelina, Mazova, Nadezhda, Ivanova, Tanya +8 | 1 |
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The Effect of Organic, Inorganic Fertilizers and Their Combinations on Fruit Quality Parameters in Strawberry
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2021 | Kilic, Neslihan, Burgut, Aysegul, Gundesli, Muhammet Ali +6 | 44 |
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Nutraceutical and Functional Properties of Peel, Pulp, and Seed Extracts of Six 'Kohnu' Grape Clones
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2021 | Kupe, Muhammed, Karatas, Neva, Unal, Mehmet Settar +3 | 8 |
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Quality Attributes of Chitosan-Coated Cornelian Cherry (<i>Cornus mas</i> L.) Fruits under Different Storage Temperatures
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2021 | Ebrahimzadeh, Asghar, Esmaeili, Maryam, Hassanpour, Hamid +5 | 5 |