EMIRATES JOURNAL OF FOOD AND AGRICULTURE
6 yayın · 53 atıf
Yayınlar
| Başlık | Yıl | Yazar | Atıf |
|---|---|---|---|
|
The role of Turkey in the world hazelnut production and exporting
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2022 | Uzundumlu, Ahmet Semih, Kurtoglu, Seval, Serefoglu, Coskun +1 | 16 |
|
Pathway among fatty acid profile, seed germination, and vigor of watermelon cultivars
|
2022 | Kaymak, Haluk Caglar, Akan, Selen, Karakan, Faika Yarali | 7 |
|
Seed priming alleviates salt stress in two fenugreek (<i>Trigonella foenum-graecum l.</i>) Cultivars
|
2022 | Hussain, Sajjad, Asif, Hafiza Muzzamil, Ahmad, Shakeel +8 | 6 |
|
The effect of supply chain orientation on supply chain risk and uncertainty: An application on members of dairy products supply chain in erzurum city in Turkey
|
2022 | Tuzemen, Abdullah, Yaprakli, Tevfik Sukru | 1 |
|
Apricot production forecast of the leading countries in the period of 2018-2025
|
2021 | Uzundumlu, Ahmet Semih, Karabacak, Tuba, Ali, Abdifatah | 17 |
|
Determining the nutrient content, energy, and in vitro true digestibility of some grass forage plants
|
2021 | Gursoy, Esra, Kaya, Adem, Gul, Mehmet | 6 |