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YA

Yuksel, Arzu Kavaz

11 yayın · 113 atıf · 2021–2025

Yayın
11
Atıf
113
Yıllar
5
Yayınlar
Başlık Yıl Tip Atıf
Electrochemical Detection of Melatonin in the Presence of Dopamine on a Ce-Doped Poly(bromocresol purple)-Modified Electrode
ACS OMEGA
2025 Article 1
The electrochemical fabrication of Ag nanoparticles decorated poly(l-cysteine) modifed electrode for non-enzymatic H<sub>2</sub>O<sub>2</sub> sensor
APPLIED PHYSICS A-MATERIALS SCIENCE & PROCESSING
2025 Article 1
Phytochemical Contents and In Vitro Antioxidant and Antibacterial Activities of Root Extracts From <i>Pelargonium</i> Species
CHEMISTRY & BIODIVERSITY
2025 Article 1
The electrochemical fabrication of Cu@CeO2-rGO electrode for high-performance electrochemical nitrite sensor
DIAMOND AND RELATED MATERIALS
2024 Article 11
Phenolic Content Analysis of Two Species Belonging to the <i>Lamiaceae</i> Family: Antioxidant, Anticholinergic, and Antibacterial Activities
MOLECULES
2024 Article 17
A General Review of Methodologies Used in the Determination of Cholesterol (C<sub>27</sub>H<sub>46</sub>O) Levels in Foods
FOODS
2023 Review 10
Nutritional Supplementation of Yogurt with Jerusalem Artichoke Tubers: Organic Acid Profiles and Quality Parameters
PLANTS-BASEL
2022 Article 18
Evaluation of Photon Interaction Parameters of Some Antioxidants for Food Irradiation Applications
MATERIALS
2022 Article 5
Phenolic Profile and Antioxidant, Anticholinergic, and Antibacterial Properties of Corn Tassel
PLANTS-BASEL
2022 Article 20
Phytochemicals Analysis and Some Bioactive Properties of <i>Erica manipuliflora</i> Salisb. (EMS); Antibacterial, Antiradical and Anti-lipid Peroxidation
IRANIAN JOURNAL OF PHARMACEUTICAL RESEARCH
2021 Article 12
Phytochemical, phenolic profile, antioxidant, anticholinergic and antibacterial properties of <i>Epilobium angustifolium</i> (Onagraceae)
JOURNAL OF FOOD MEASUREMENT AND CHARACTERIZATION
2021 Article 17