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TM

Terzic, Milena

2 yayın · 26 atıf · 2024–2026

Yayın
2
Atıf
26
Yıllar
2
Yayınlar
Başlık Yıl Tip Atıf
Unveiling the bioactive potential and chemical profiling of<i> Oenothera</i><i> glazioviana</i> extracts: chromatographic, spectrophotometric, and in silico approaches
FOOD AND CHEMICAL TOXICOLOGY
2026 Article 0
A multidimensional study for design functional foods: Chemical profiling , antioxidant potential, enzyme inhibition, and cytotoxic effects of<i> Alkanna</i><i> tubulosa</i> extracts
FOOD BIOSCIENCE
2024 Article 26