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TA

Tas, Akgul

3 yayın · 41 atıf · 2021–2023

Yayın
3
Atıf
41
Yıllar
2
Yayınlar
Başlık Yıl Tip Atıf
PHYSICOCHEMICAL SUBSTANCES AND BIOACTIVE COMPONENTS OF WILD CORNELIAN CHERRY<i> (Cornus</i><i> mas</i> L.) FRUITS IN ERZINCAN PROVINCE OF EASTERN TURKEY
GENETIKA-BELGRADE
2023 Article 3
Fruit Quality Characteristics of Service Tree (Sorbus domestica L.) Genotypes
ACS OMEGA
2023 Article 12
Influence of Pre-Harvest Gibberellic Acid and Post-Harvest 1-methyl Cyclopropane Treatments on Phenolic Compounds, Vitamin C and Organic Acid Contents during the Shelf Life of Strawberry Fruits
PLANTS-BASEL
2021 Article 26