Stoyanova, Albena

Chemical composition and biological activity of essential oil from anise hyssop

Determination of essential oil and chemical composition of St. John's Wort

Physical, chemical, sorption and microbiological characteristics of fennel fruits

Physicochemical and biological properties of carvacrol

Chemical Composition of Essential Oils from<i> Nepeta</i><i> transcaucasica</i> Grossh. and<i> Nepeta</i><i> cataria</i> L. Cultivated in Bulgaria and Their Antimicrobial and Antioxidant Activity

Chemical composition, biological activities, and surface tension properties of Melissa officinalis L. essential oil

Phytochemical analysis of leaves and stems of <i>Physalis alkekengi </i>L. (Solanaceae)

Chemical Composition Assessment of Structural Parts (Seeds, Peel, Pulp) of <i>Physalis alkekengi</i> L. Fruits

Phytonutrient Composition of Two Phenotypes of <i>Physalis alkekengi</i> L. Fruit

Chemical Composition and Antimicrobial Activity of Essential Oil of Fruits from <i>Vitex agnus-castus</i> L., Growing in Two Regions in Bulgaria

Chemical Composition of <i>Pinus nigra</i> Arn. Unripe Seeds from Bulgaria