language English
RH

Rymbai, Heiplanmi

2 yayın · 11 atıf · 2024–2025

Yayın
2
Atıf
11
Yıllar
2
Yayınlar
Başlık Yıl Tip Atıf
Fruit Biochemical, Bioactive and Antioxidant Characteristics of <i>Prunus nepalensis</i>
APPLIED FRUIT SCIENCE
2025 Review 2
Maturity stages modulate fruit quality, bioactive constituents, and antioxidant activity of <i>Prunus jenkinsii</i>
GENETIC RESOURCES AND CROP EVOLUTION
2024 Article 9