Orman, Erdal

Fruit Quality Characteristics of Service Tree (Sorbus domestica L.) Genotypes

Identification of Metabolites Changes and Quality in Strawberry Fruit: Effect of Cultivation in High Tunnel and Open Field

Sustainable Mulberry (<i>Morus nigra</i> L., <i>Morus alba</i> L. and <i>Morus rubra</i> L.) Production in Eastern Turkey

Influence of Pre-Harvest Gibberellic Acid and Post-Harvest 1-methyl Cyclopropane Treatments on Phenolic Compounds, Vitamin C and Organic Acid Contents during the Shelf Life of Strawberry Fruits