language English
MM

Marcinkowska-Lesiak, Monika

1 yayın · 9 atıf · 2025–2025

Yayın
1
Atıf
9
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1
Yayınlar
Başlık Yıl Tip Atıf
Probiotic-incorporated active packaging solutions for meat and meat products: A review of benefits and recent applications
TRENDS IN FOOD SCIENCE & TECHNOLOGY
2025 Review 9