HY
Huang, Yigang
5 yayın · 47 atıf · 2021–2025
Yayın
5
Atıf
47
Yıllar
3
Yayınlar
| Başlık | Yıl | Tip | Atıf |
|---|---|---|---|
|
Effects of Natural Polysaccharides on the Gut Microbiota Related to Human Metabolic Health
|
2025 | Review | 10 |
|
Effect of Chitosan/Thyme Oil Coating and UV-C on the Softening and Ripening of Postharvest Blueberry Fruits
|
2022 | Article | 13 |
|
Application of Graphene and its Derivatives in Detecting Hazardous Substances in Food: A Comprehensive Review
|
2022 | Review | 8 |
|
The Antibacterial Activity Mode of Action of Plantaricin YKX against <i>Staphylococcus aureus</i>
|
2022 | Article | 10 |
|
Purification and Characterization of Plantaricin YKX and Assessment of Its Inhibitory Activity Against <i>Alicyclobacillus</i> spp.
|
2021 | Article | 6 |