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EA

El-Aty, A. M. Abd

8 yayın · 153 atıf · 2022–2026

Yayın
8
Atıf
153
Yıllar
5
Yayınlar
Başlık Yıl Tip Atıf
Genetically Engineered Nanobody-Recombinant Antibody Colloidal Gold Strip for Ultrasensitive Atrazine Detection in Fruits and Vegetables
FOOD SAFETY AND HEALTH
2026 Article 0
DHA-enriched salmon-konjac emulsion gel improves cognitive function in mice
JOURNAL OF FOOD MEASUREMENT AND CHARACTERIZATION
2026 Article 0
Quality characteristics and volatile profiles of giant salamander (<i>Andrias davidianus</i>) meat during the air frying process
FRONTIERS IN NUTRITION
2026 Article 2
Green Adsorption Strategy for the Efficient Removal of Moxifloxacin from Wastewater <i>via</i> Hollow Carbon Spheres
JOURNAL OF ANALYTICAL CHEMISTRY
2025 Article 0
Generation of a highly specific recombinant full-length antibody for detecting ethirimol in fruit and environmental water
JOURNAL OF HAZARDOUS MATERIALS
2024 Article 9
Validity and reliability of the Professionalism Assessment Scale in Turkish medical students
PLOS ONE
2023 Article 6
Effects of xanthan gum and sodium alginate on gelatinization and gels structure of debranched pea starch by pullulanase
FOOD HYDROCOLLOIDS
2022 Article 47
The formation of starch-lipid complexes by microwave heating
FOOD CHEMISTRY
2022 Article 89