EE
Ekiz, Elif
6 yayın · 119 atıf · 2021–2023
Yayın
6
Atıf
119
Yıllar
2
Yayınlar
| Başlık | Yıl | Tip | Atıf |
|---|---|---|---|
|
Impact of Cumin (<i>Cuminum cyminum</i>) Incorporation on the Generation of Heterocyclic Aromatic Amines in Meatballs
|
2023 | Article | 7 |
|
A review on microbiota: relation with diseases and nutrients role
|
2023 | Review | 13 |
|
Exploring the Potential Medicinal Benefits of<i> Ganoderma</i><i> lucidum:</i> From Metabolic Disorders to Coronavirus Infections
|
2023 | Review | 60 |
|
Enhancing effect of chia seeds on heterocyclic amine generation in meatball
|
2023 | Article | 17 |
|
Advantageous Effects of Sumac Usage in Meatball Preparation on Various Quality Criteria and Formation of Heterocyclic Aromatic Amines
|
2023 | Article | 10 |
|
Impact of roasting level on fatty acid composition, oil and polycyclic aromatic hydrocarbon contents of various dried nuts
|
2021 | Article | 12 |