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CM

Cetiz, Mehmet Veysi

6 yayın · 33 atıf · 2025–2026

Yayın
6
Atıf
33
Yıllar
2
Yayınlar
Başlık Yıl Tip Atıf
Unveiling the bioactive potential and chemical profiling of<i> Oenothera</i><i> glazioviana</i> extracts: chromatographic, spectrophotometric, and in silico approaches
FOOD AND CHEMICAL TOXICOLOGY
2026 Article 0
Establishing a link between the chemical composition and biological activities of <i>Gladiolus italicus</i> Mill. from the Turkish flora utilizing <i>in vitro</i>, <i>in silico</i> and network pharmacological methodologies
TOXICOLOGY MECHANISMS AND METHODS
2025 Article 19
Bioactive and in silico analysis of<i> Polygonum</i><i> equisetiforme</i> reveals potent antioxidant, anticancer, and enzyme-inhibitory properties
MICROCHEMICAL JOURNAL
2025 Article 3
A thorough exploration of the chemical profile and biological potential of Epilobium parviflorum extracts using HPLC-ESI-Q-TOF-MS technique along with in vitro and in silico analysis
JOURNAL OF AGRICULTURE AND FOOD RESEARCH
2025 Article 5
Comprehensive Metabolomic Profiling and Biological Activity Analysis of Eschscholzia californica Extracts Using LC-ESI-QTOF-MS
FOOD SCIENCE & NUTRITION
2025 Article 1
Exploring hidden natural resources for bioactive compounds: Focused chemical and biological studies on some <i>Anthemis</i> species
FOOD AND CHEMICAL TOXICOLOGY
2025 Article 5