BA
Beraich, Abdessamad
3 yayın · 2 atıf · 2025–2026
Yayın
3
Atıf
2
Yıllar
2
Yayınlar
| Başlık | Yıl | Tip | Atıf |
|---|---|---|---|
|
UHPLC-MS/MS Characterization, Antioxidant, Antiglycation, Antidiabetic, and Anti-inflammatory Properties of<i> Coffea</i><i> arabica,</i><i> Coffea</i><i> canephora,</i> and Their Spent Coffee Grounds: Comparative Study
|
2026 | Article | 0 |
|
Extraction Methods Shape the Phenolic Composition and Bioactivities of Defatted Moroccan <i>Pistacia lentiscus</i> L. Resin
|
2025 | Article | 0 |
|
The Moroccan <i>Meska Horra</i>: A Natural Candidate for Food and Therapeutic Applications
|
2025 | Article | 2 |