Ben Ayed, Rayda

γ-tocopherol methyltransferase gene sequencing and SNP discovery associated with olive oil quality

Assessment of population structure, genetic diversity and relationship of Mediterranean olive accessions using SSR markers and computational tools

SNP discovery and structural insights into OeFAD2 unravelling high oleic/linoleic ratio in olive oil

Biochemical Characterization of Six Traditional Olive Cultivars: A Comparative Study

Integration of Innovative Technologies in the Agri-Food Sector: The Fundamentals and Practical Case of DNA-Based Traceability of Olives from Fruit to Oil

Comparative Analysis and Structural Modeling of <i>Elaeis oleifera</i> FAD2, a Fatty Acid Desaturase Involved in Unsaturated Fatty Acid Composition of American Oil Palm

MOLECULAR CHARACTERIZATION OF WILD GRAPES FROM NORTHEASTERN PART OF TURKEY