AA
Adamkova, Anna
10 yayın · 169 atıf · 2021–2026
Yayın
10
Atıf
169
Yıllar
6
Yayınlar
| Başlık | Yıl | Tip | Atıf |
|---|---|---|---|
|
MITIGATION OF SALINITY STRESS ON PISTACHIO<i> (Pistacia</i><i> vera</i> L.) SEEDLINGS THROUGH THE APPLICATION OF CARBON NITRIDE MODIFIED WITH IRON (FE/C<sub>3</sub>N<sub>4</sub>) NANOSTRUCTURES
|
2026 | Article | 0 |
|
Polyphenolic spectrum of cornelian cherry fruits and their health-promoting effect
|
2025 | Review | 2 |
|
Nutritional and bioactive properties and antioxidant potential of Amaranthus tricolor , A. lividus , A viridis, and A. spinosus leafy vegetables
|
2024 | Article | 26 |
|
EVALUATION OF Ca(NO<sub>3</sub>)<sub>2</sub> AND VARIOUS CONTAINER CELL SIZE EFFECTS ON SOME GROWTH ATTRIBUTES AND NUTRIENT CONTENT OF TOMATO TRANSPLANTS
|
2024 | Article | 0 |
|
Fruit Quality Characteristics of Service Tree (Sorbus domestica L.) Genotypes
|
2023 | Article | 12 |
|
Nutritional Analysis of Red-Purple and White-Fleshed Pitaya (<i>Hylocereus</i>) Species
|
2022 | Article | 73 |
|
The Influence of Traditional and Immobilized Yeast on the Amino-Acid Content of Sparkling Wine
|
2022 | Article | 12 |
|
Effect of Pre-Harvest Organic Cytokinin Application on the Post-Harvest Physiology of Pepper (<i>Capsicum annuum</i> L.)
|
2021 | Article | 7 |
|
The Elucidation of Total Polyphenols, Individual Phenolic Compounds, Antioxidant Activity of Three Underutilized Fruit Species-Black Crowberry, Honeyberry, European Cranberry with Their Accumulation
|
2021 | Article | 11 |
|
Influence of Pre-Harvest Gibberellic Acid and Post-Harvest 1-methyl Cyclopropane Treatments on Phenolic Compounds, Vitamin C and Organic Acid Contents during the Shelf Life of Strawberry Fruits
|
2021 | Article | 26 |